Male With valid driver licence 123Willing to start ASAPWilling to work in Boni MandaluyongAbove minimum rate, free meal and overtime13th month pay, SSS, pag
MaleAge 25-40With valid driver licence 1 & 2 and must have his own motor cycleCan with ASAPWilling to work in San Juan City, ManilaMotor cycle expense (gas) is
Bachelor's DegreeFemaleMust have solid experienced as Operations Manager in F&B industryCan start working ASAPMulti-tasking, must be willing roving
• Prepare ingredients according to recipes and portion sizes.• Cook food items using various cooking methods such as grilling, frying, sautéing, or
The British Government is an inclusive and diversity-friendly employer. We value difference, promote equality and challenge discrimination, enhancing our
Position Title: CATERING CHEFReport to: BOARD OF DIRECTORSEmployment Type: FULL TIME / PERMANENTSite Assignment: HEAD OFFICE / COMMISSARYSalary Range: PHP
Greeting guests and taking drink and food ordersStaying attentive to the needs of guests in the dining areaDelivering food from the kitchen to the
We are on the hunt for an experienced line cook to join our team and help prepare meals according to our standard recipes. In this position, your principal
Service Crew may be assigned at FRONT OF THE HOUSE( Cashier/Dining/Conter) or BACK OF THE HOUSE(Kitchen) with the following responsibilities as may deemed
Modernbrands, a leading provider of luxury furniture for Italian kitchen cabinets, Italian wardrobes, walk-in closets, sliding doors, flooring, and furniture
Only 30-45 Years old applicantsJOB DESCRIPTIONPosition Title: CATERING CHEFReport to: BOARD OF DIRECTORSEmployment Type: FULL TIME / PERMANENTSite Assignment:
Job Summary: As a Food Server, you will play a crucial role in delivering exceptional dining experiences to our guests. You will be responsible for taking food
Assist in daily operation in the restaurantAssist customersGreet customerAnswer concerns and inquiries of customersAssist in kitchen areaAssist in the Dining
JOB SUMMARY: Generates sales for the company by increasing customer base andintroducing new products to the market.QUALIFICATIONS:College graduate of any
JOB SUMMARY: Responsible for identifying staff training and development needs, and forplanning, organizing and overseeing appropriate training
QUALIFICATIONGraduate of Bachelor's / College Degree in Food Tech., Food & Beverage Services Management, Culinary Arts or equivalent6 months or more work
JOB SUMMARY: Supervises daily activities of one's section which is composed of service analysts and technicians engaged in the equipment repair, installation
- Willing to START ASAP in MAKATI- Can accept a Salary Range of ?55,000 - ?60,000- Must be below 49 years of ageJOB SUMMARY: Responsible for monitoring the
AGE LIMIT: 20 - 40 years oldSALARY RANGE: ?65,000 - ?70,000, depending on background + BENEFITS + PERKSWORK LOCATION: Muntinlupa | Hybrid Setup will depend on
HAPPY BUDDHA Is currently looking for: RESTAURANT SUPERVISOR Job Description: Restaurant Supervisor is in charge of all restaurant operations