EXECUTIVE SOUS CHEF Qualifications: Preferably a graduate of Culinary Arts or equivalentAt least five years experience as an Executive Sous ChefStrong
HAPPY BUDDHA Is currently looking for: RESTAURANT SUPERVISOR Job Description: Restaurant Supervisor is in charge of all restaurant operations
POSITION TITLE: Operations SupervisorREPORTS TO: General Manager:Operation Supervisor should have an excellent level of business awareness in the hotel
Roustabouts / Roughnecks, Welders / Mechanics, Rig Operators / Drillers, Engineers (petroleum and mechanical) Health and safety officer, Superintendent SMP,
Job Title: Pastry Chef ( for Abroad employment / Palau Country) Job Overview A Pastry Chef in the hotel industry is responsible for overseeing the pastry and
Ensures cleanliness and orderliness in the Kitchen, Mess Hall, and Residence Hall- Manages the Farm Canteen (e.g. inventory, stocking, selling, and control)-
Pastry Chef Responsibilities**:Preparing ingredients and handling baking and other kitchen equipment**. Creating pastries, baked goods, and confections, by
Ensures cleanliness and orderliness in the Kitchen, Mess Hall, and Residence Hall- Manages the Farm Canteen (e.g. inventory, stocking, selling, and control)-
Ensures cleanliness and orderliness in the Kitchen, Mess Hall, and Residence Hall- Manages the Farm Canteen (e.g. inventory, stocking, selling, and control)-
Curated is on a mission to help people find exactly what they're looking for Whether it's your first snowboard, a brand new baby stroller, or a much needed
Job Number ******** Job Category Finance & Accounting Location Four Points by Sheraton Palawan Puerto Princesa, Sabang Beach, Puerto Princesa City, Palawan,
Position Overview A Team Member is one of the most important positions at Ambrosia QSR. This is a variable hour position responsible for the execution of guest
Responsibilities As a Commis I(Hot&Cold Kitchen) you are responsible for the daily food preparation and duties assigned to meet the set standard and qualities
Reports to: Restaurant General Manager FLSA status type: Non-Exempt – Hourly Direct reports: None Assistant Manager Position Overview An Ambrosia QSR
Reports to: Restaurant General Manager FLSA status type: Non-Exempt - Hourly Direct Reports: None Shift Leader Position Overview A Shift Leader is a variable
Description:Troubleshooting about kitchen equipment performing diagnostics reports and maintenance of faulty and worn-out parts and kitchen equipment;Assist in
Description:Join FABJ Dynamics Enterprise, a leader in the retail industry, and shape the quality of our innovative software solutions;Design, develop, and
DUTIES AND RESPONSIBILITIES- Order supplies and report to the head of the establishment- Ensure the serving of quality culinary dishes and on schedule- Ensure
Sysco Culinary Specialist Philadelphia , Pennsylvania Apply Now The pay range provided is not indicative of Sysco's actual pay range but is merely algorithmic
Greeting and seating customers- Taking food and beverage orders and accurately entering them into the ordering system- Making menu item recommendations-