Must have completed Senior High School or have finished a technical or vocational course - Preferably with at least 2 years of working experience as a Kitchen
Ensuring that all food is of excellent quality and served in a timely manner. - Planning the menu, keeping in mind budget, and availability of seasonal
JNS First Employment Services Co. is urgently in need of Barista for Coffee Project Qualifications: - At least 4yrs graduate of BSHRM or any related courses
Job Qualifications: Graduate of Culinary Arts or Any Related Course, Cook's trade certification, training, and experience are required. Experience as a
-with 2+ years of experience as Kitchen Manager -Any gender, will be assign in antipolo -With experience in korean restaurant is an advantage -Will be
Job Qualifications: Graduate of Culinary Arts or Any Related Course, Cook's trade certification, training, and experience are required. Experience as a
We are in search of a remarkable Kitchen Manager to join our dedicated team at Vikings Group of Companies in Antipolo City, Rizal. Growing your career as a
-with 2 to 3 years of experience in kitchen -willing to be assign in Tong Yang Antipolo -will be responsible for managing and overseeing operations in kitchen
Job Qualifications: Graduate of Culinary Arts or Any Related Course, Cook's trade certification, training, and experience are required. Experience as a
DIRECT HIRE!! DEMPSEY RESOURCE MANAGEMENT, INC. POSITION: CHEF Monthly Salary PHP: NEGOTIABLE or PLEASE STATE YOUR EXPECTED SALARY Location: SAN ROQUE,
DUTIES AND RESPONSIBILITIES: Prepares, seasons, and cooks food for hospital patients, employees, and visitors. Reviews menus and work orders to determine type
At least Senior High School Graduate, Vocational Graduate or College level - Preferably with related work experience - Customer Service Oriented - Must be
At least Senior High School Graduate, Vocational Graduate or College Level - Preferably with related work experience - Must be Fully Vaccinated - Must be
**Preparing ingredients and handling baking and other kitchen equipment**. - Creating pastries, - baked goods, and confections, by following a set recipe. -
Job Description: - Prepare restaurant tables with special attention to sanitation and order - Attend to customers upon entrance - Present restaurant menus and