Qualifications: Bachelor's degree in Marketing, Communications or any relevant fieldAt least 2-3years experience in marketing rolesStrong understanding of
Job Description Responsible for assisting the General Manager/Director, F&B in coordinating all phases of restaurant/outlets/bars/banquet beverage operations
As a Sous Chef, you will be an integral part of our culinary team, assisting the Head Chef in the preparation and execution of high-quality dishes. Your role
- Candidate must possess at least Bachelor's Degree in Business Administration/Hotel and Restaurant Management or equivalent.- Willing to do field work.-
- Provide excellent and professional service to all guests, assist on their requests and inquiries, anticipate needs, resolve complaints, and build rapport
Location: Lonely Owl Premier Café, Quezon CityReports To: Café ManagerEmployment Type: Full-TimeJob Summary:We are seeking enthusiastic and customer-oriented
- With at least one (1) year work experience in Front Desk or Customer Service in a hotel or high-end residential building- Bachelor Degree holder of Hotel and
Shangri-La The Fort, Manila Shangri-La The Fort, Manila, located within Fort Bonifacio, the former military base and city centre. With 60 storeys, comprising
Accounting ManagerMust be willing to work onsite at Carig Sur, Tuguegarao City, Cagayan.Relocation Assistance ProvidedEarn up to 60k monthly (depending on your
The ideal candidate for this position will excel at creating and closing new opportunities for the company. By using a consultative and strategic approach,
Qualifications:? Bachelor's degree in Marketing, Communications or any relevant field? At least 2-3years experience in marketing roles? Strong understanding of
The Bartender in a fine dining restaurant is responsible for crafting high-quality cocktails, pouring premium wines and spirits, and delivering an exceptional
The Restaurant Manager is responsible for developing and achieving the store's business objectives such as Sales and Profitability targets, customer
HOTEL ASIA GENA CORPORATIONIs in need of: RESTAURANT COOK Qualifications:- At least 2 years experiencePreferably knows how to cook Japanese and
- Kitchen crew- Cook- Butcher- Dining StaffWho can handle customer needs and maintaining cleanliness of storeServe and greet customers politelyPreparing and
• Must be graduate of BS Accountancy or its equivalent• fresh graduates are welcome to apply• preferably MaleEntry level basic P15,000/per month
A Branch Admin Officer, oversees the operations of a single location or branch of a company as an assistant to the manager. In this career, your job duties may
- Graduate or undergraduate are welcome to apply- No age limit as long as qualified- With kitchen staff experience is an advantage-Knowledge of kitchen
- Graduate or undergraduate are welcome to apply- No age limit as long as qualified- With kitchen staff experience is an advantage-Knowledge of kitchen