The catering manager is in charge of facilitating the catering needs for events. Responsibilities include: overseeing staff, coordination of food preparation
QUALIFICATIONS:• Graduate of BS in Accountancy (Open for Fresh Graduate)• Must have knowledge and experience in using Quickbooks• Must have knowledge and
? Manage kitchen staffs and delegate tasks and stations effectively. ? Ensure all food is prepared and maintained to the highest level of safety, quality and
Position Title: CATERING CHEFReport to: BOARD OF DIRECTORSEmployment Type: FULL TIME / PERMANENTSite Assignment: HEAD OFFICE / COMMISSARYSalary Range: PHP
Technical Associate provides IT services such as installing software and tools, maintaining workstations, performing technical troubleshooting, and
CATERING CHEFEmployment Type: FULL TIME / PERMANENTSite Assignment: HEAD OFFICE / COMMISSARYSalary Range: PHP 40,000.00We are looking for a talented and
Position Title: CATERING MANAGERReport to: BOARD OF DIRECTORSEmployment Type: FULL TIME / PERMANENTSite Assignment: COMMISSARY / HEAD OFFICESalary: PHP
Requirements: With own car and license to drive.Proven experience as a Catering Chef or similar role.Strong knowledge of food safety and sanitation
Position Title: COMMISSARY KITCHEN MANAGERReport to: GENERAL MANAGEROverview: As Commissary Kitchen Manager, you will oversee the daily operations of
Working Location: MandaluyongWorking sched: Monday to FridaySalary 16k to 20k depends on experienceMedical IndustryCustomer Representatives-A customer service
Working Location: MandaluyongWorking sched: Monday to FridaySalary 16k to 20k depends on experienceMedical IndustryCustomer Representatives-A customer service
Manage kitchen staffs and delegate tasks and stations effectively.Ensure all food is prepared and maintained to the highest level of safety, quality and
Requirements: With at least 2 years of events, banquets, and catering background and experienceKnowledgeable on basic table set up, dining set up, and simple
Position Title: COMMISSARY KITCHEN MANAGERReport to: GENERAL MANAGEROverview: As Commissary Kitchen Manager, you will oversee the daily operations of
Working Location: MandaluyongWorking sched: Monday to FridaySalary 16k to 20k depends on experienceMedical Industry1) Customer Representatives-A customer
Working Location: MandaluyongWorking sched: Monday to FridaySalary 16k to 20k depends on experienceMedical Industry1) Customer Representatives-A customer
Position Title: CATERING CHEFReport to: BOARD OF DIRECTORSEmployment Type: FULL TIME / PERMANENTSite Assignment: HEAD OFFICE / COMMISSARYSalary Range: PHP
Overview Salary 30,000 PHP ~ 60,000 PHP Industry Financial Service Job Description • Directly report to Accounting Manager and responsible for performing
FULL TIME / PERMANENT HEAD OFFICE / COMMISSARYSalary Range: PHP 40,000.00MandaluyongWe are looking for a talented and experienced Catering Chef to join our
QUALIFICATIONS: Graduate of BS in Accountancy (Open for Fresh Graduate)Must have knowledge and experience in using QuickbooksMust have knowledge and experience