Operations supervisor monitor the efficiency of a department and apply methods to improve processes, such as customer service and data analysis
A. Job SummaryThis position is responsible in leading the day to day warehouse operations and activities effectively (i.e. accurate handling, receiving,
Job Description The Service Engineer is a key member of our Technical Services Team, collaborating closely with Sales Managers, Product Specialists, and other
Accounting Supervisor (AR and Inventory) August 01, 2018 Job Summary: Assists in overseeing and maintaining company's inventory and equipment, also involves
Posted 3 days ago and deadline of application is on 23 Jun Recruiter was hiring 15 hours ago Job Description Summary of Work Activities and Responsibilities:
Will directly manage the store from all aspect of management and will be reporting to Area Sales Managers and to VP-Retail OperationsWill represent the store
Job Summary:The Dining Supervisor is responsible for overseeing the daily operations of the dining area, ensuring a high level of customer service, and
Duties & Responsibilities:1. Customer service management2. Category building:a. Accountable for category sales achievementb. Ensure 100% customer service
-Manage, train, and monitor team members and team leads.-Direct and assign employees as needed to ensure all aspects of quality product or service
JOB DESCRIPTION•Performs quick services such as, but not limited to, carwash, wash and wax etc. (Nagsasagawa ng mga quick service tulad ng carwash, wash and
JOB DESCRIPTIONPerforms quick services such as, but not limited to, carwash, wash and wax etc. (Nagsasagawa ng mga quick service tulad ng carwash, wash and wax
Job Description:-Plan and develop merchandising strategies-Analyze sales figures, customers' reactions and market trends to anticipate product
Duties and Responsibilities:1. Participates in the recruitment, selection and training of staff.2. Supervise and schedule food and beverage staff.3. Ensure
Duties and Responsibilities:1. Maintain cleanliness and orderliness of the café area, including tables, chairs, and serving counters.2. Assist in food and
Responsibilities:Oversee daily operations of the restaurant to ensure smooth functioningCoordinate and delegate tasks to restaurant staff, including servers,
Will directly manage the store from all aspect of management and will be reporting to Area Sales Managers and to VP-Retail OperationsWill represent the store
Will directly manage the store from all aspect of management and will be reporting to Area Sales Managers and to VP-Retail OperationsWill represent the store
Lead team to achieve sales targets and deliver excellent customer serviceManage staff schedules, training, and performance evaluationsEnsure the floor is
Oversee daily operations to ensure exceptional customer service within Making Fine Group.Manage and train front-of-house staff in our renowned Food & Beverages
Managing restaurant staff's work schedules.- Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and