**JOB SUMMARY**: The Cook is responsible for the production and preparation of meal plans, other non-baked products and packed food. Responsibility covers from
QUALIFICATION Graduate of Bachelor's / College Degree in Food Tech., Food & Beverage Services Management, Culinary Arts or equivalent 6 months or more work
QUALIFICATIONS: -With frontline experience in a hotel or high-end residential building -With proven work or internship experience abroad -Bachelor Degree
QUALIFICATIONS: -With frontline experience in a hotel or high-end residential building -With proven work or internship experience abroad -Bachelor Degree
Bachelor Degree holder of Hotel and Restaurant Management, Tourism, Mass Communications and other similar course Excellent in English (verbal and written)
Must have a Bachelor's Degree in Hotel and Restaurant Management or any Business related courses. Preferably with atleast 2-3 years and up experience as
Job summary The Food Court Manager oversees and manages the operations of the Food Court group Coordinates with different functional heads to enhance the
Job summary Responsible for soliciting and managing reservations sales-related opportunities Manages and provides training and work assignments to Reservations
At least college level or graduate of BSHRM or any related course. With min 1-2 years experience in the restaurant/hotel industry. May need to meet age limits
Job summary Supervisor position in Hotel Management/ Tourism Services Bachelor's degree in Hotel and Restaurant Management or Business related courses required
Job summary Supervisor or Manager position in Hotel Management/ Tourism Services Bachelor's Degree and 1-3 years experience required Full-time job with
We are in search of a persistent Hozpitality - F&B Sales Executive to join our inspiring team at Marriott International in Mabalacat City, Pampanga. Growing
Willing to assign in 5 star hotel at Taguig Makati Manila Pasay Ortigas Quezon City Qualifications: - Graduate or undergraduate of HRM, Tourism, or any related
Job summary Seeking a General Manager for a new restaurant opening Driving the group's vision and achieving high standards of excellence Opportunity to join an
The **Receptionist** is the overall in-charge with the guests and clients and administrative function in the reception area. **DUTIES & RESPONSIBILITIES**: -
**Job Qualification**: - At least graduate of BS Hotel and Restaurant or any related course, vocational, 2 years in college - Have experience as kitchen helper
KEY RESPONSIBILITIES: You will: - The F&B Manager is responsible for the operation, management, and overall performance of all the F&B Operations in the
Chungchun Rice Corndog, the Korean corndog brand with over 300 franchise locations worldwide, is here in Pampanga We, CHUNGCHUN SM CITY CLARK, are looking for
**Duties and Responsibilities** - Assist Head Cook in preparing meal ingredients and producing meals - Washing and appropriately storing all cooking
Solea Mactan Resort is a resort hotel with 555 rooms that is situated in Alegria, Cordova, Cebu. We are just 7km away from the Mactan-Cebu International and