***: Checks front office accounting records for accuracy and, on a daily basis, summarizes and compiles information for the hotel's financial records. Tracks
Shangri-La The Fort, Manila Shangri-La The Fort, Manila, is located within Fort Bonifacio, which is a former military base and city centre. With 60 storeys,
Job summary In charge of Team handling meat and seafood processing Works in large-scale international hotel with banqueting and fast-paced outlet operations
1. Reads initial endorsement logbook daily to keep updated on all current information. 2. Bakes and decorates in accordance with the standard recipes. 3.
We are seeking a persistent Concierge to join our vibrant team at NSDMM Management Services Inc in Taguig. Growing your career as a Full Time Concierge is an
We are looking to hire a focused Chef de Partie - Butchery to join our diverse team at MOVENPICK in Aklan. Growing your career as a Full Time Chef de Partie -
**We are in need of HR Supervisor to be based in San Fernando, La union** - must be 4 years course graduate - with 2 years experienced as SUPERVISOR in the
**SOUS CHEF - Aureo Resort La Union** Job brief **Responsibilities**: - Help in the preparation and design of all food and drinks menus - Produce high quality
Shangri-La Boracay Located in the country's premier beach destination, Shangri-La Boracay is a luxurious and serene haven for vacationers. Dramatically
Edsa Shangri-La Manila Edsa Shangri-La, Manila is the only five-star deluxe city-resort convention hotel in Ortigas Center, Mandaluyong City, Metro Manila's
Shangri-La Boracay Located in the country's premier beach destination, Shangri-La Boracay is a luxurious and serene haven for vacationers. Dramatically
We are looking for someone who: Takes pride in being a hotelier Loves interacting with guests and customers Communicates and writes with fluency in English (as
Edsa Shangri-La Manila Edsa Shangri-La, Manila is the only five-star deluxe city-resort convention hotel in Ortigas Center, Mandaluyong City, Metro Manila's
1. Reads initial endorsement logbook daily to keep updated on all current information. 2. Bakes and decorates in accordance with the standard recipes. 3.
Shangri-La Boracay Located in the country's premier beach destination, Shangri-La Boracay is a luxurious and serene haven for vacationers. Dramatically
**SOUS CHEF - Aureo Resort La Union** Job brief **Responsibilities**: - Help in the preparation and design of all food and drinks menus - Produce high quality
Responsibilities - Identify and target sales lead - Build and maintain relationships with clients - Set and exceed sales quotas - Prospect clients and
Responsibilities: - Achieve growth and hit sales targets by successfully managing the sales team - Design and implement a strategic business plan that expands
**QUALIFICATIONS REQUIREMENTS** - A Bachelor's degree holder in accountancy or college graduate major in accounting or finance. - Preferably CPA - With at
Responsibilities: - Maintaining and reviewing financial records. - Ensuring compliance with accounting and tax laws. - Preparing budgets regularly. -