Company Description Job Description To be responsible for cashier's house fund, and its safekeeping. To ensure that a check is made and recorded in the POS
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff
Company Description Job Description What you will be doing: Reporting to the Executive Chef responsibilities and essential job functions include but are not
As our food server, you'll play a vital role in providing our guests with exceptional dining experiences. You'll prioritize customer satisfaction and keep the
QUALIFICATIONS:- Candidate must possess at least Bachelor's/College Degree in Business Studies / Administration / Management or equivalent.- At least five (5)
F&B Sales Manager( Job Number: HOT0AMPD) Work Locations :Conrad ManilaSeaside BoulevardPasay CityMetro ManilaPH 1000 With thousands of hotels in over 100
Company Description Job Description The Executive Chef will oversee the Culinary Division for Raffles and Fairmont Makati, plan and be responsible for food
Executive Chef - Conrad Manila( Job Number: HOT0AOCQ) Work Locations :Conrad ManilaSeaside BoulevardPasay CityMetro ManilaPH 1000 With thousands of hotels in
REQUIREMENTS:? Candidate must possess at least Bachelor's/College Degree in Business, Studies/Administration/Management or equivalent.? At least five (5) years
Job Description Executive Sous Chef You are a creative and talented individual with a proven ability to lead a Culinary team and a commitment to safe,
Chef de Cuisine( Job Number: HOT0AKZN) Work Locations :Conrad ManilaSeaside BoulevardPasay CityMetro ManilaPH 1000 With thousands of hotels in over 100
FILINVEST HOTEL: Timberland Highlands Resort Timberland Highlands Resort is seeking an experienced and dedicated Captain Waiter to lead our restaurant team in
? Candidate must possess at least Bachelor's/College Degree in BusinessStudies/Administration/Management or equivalent.? At least five (5) years of working
Job Description: Sales ManagerRequirements:? Candidate must possess at least Bachelor's/College Degree in BusinessStudies/Administration/Management or
Requirements:? Candidate must possess at least Bachelor's/College Degree in BusinessStudies/Administration/Management or equivalent.? At least five (5) years
REQUIREMENTS:? Candidate must possess at least Bachelor's/College Degree in Business, Studies/Administration/Management or equivalent.? At least five (5) years
JOB DESCRIPTION Qualifications: Fresh graduates of Bachelor of Science in Hotel and Restaurant Management or Hospitality Management are welcome to apply At
Sales ManagerRequirements:? Candidate must possess at least Bachelor's/College Degree in BusinessStudies/Administration/Management or equivalent.? At least
Salary: 35,000 - 40,000?Management of the employees ( around 10 staff)?Ensure food hygiene and quality control?Manage food stock to avoid shortages?Provide
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We