1. Greet and escort customers to their tables2. Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food
1. Greet and escort customers to their tables 2. Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food
1. Provide excellent customer services 2. Always strive towards best customer satisfaction 3. Greet customers and present menus 4. Make suggestions based on
Job description - Assist and attend call to Guest/ Customer Needs - Responsible in food order taking - Serving the food/ drinks - Cleaning the whole dining