Head Chef

We are searching for a focused Tandoori / Curry Chef to join our experienced team at Z-TRIK FOOD CORP in Muntinlupa. Growing your career as a Full Time

Company Description The Moment Group of Restaurants is a dynamic F&B company located in Quezon City. With a deep understanding of the evolving tastes of

Able to cook Tandoori dishes of high quality in a high-pressure restaurant kitchen environment. Maintain a cooking speed, consistency in blending in-house

QUALIFICATIONGraduate of Bachelor's / College Degree in Food Tech., Food & Beverage Services Management, Culinary Arts or equivalent6 months or more work

POSITION TITLE: Operations SupervisorREPORTS TO: General Manager:Operation Supervisor should have an excellent level of business awareness in the hotel

1. Maintain a high level of functionality and efficiency, demonstrating food cost control practices;2. Ensure high standards of hygiene as per HACCP standards

**Scope of Work** **includes the following**:- Supervise the preparation of all food.- Ensure all food is prepared as per food preparation requirements.-

DUTIES AND RESPONSIBILITIES- Order supplies and report to the head of the establishment- Ensure the serving of quality culinary dishes and on schedule- Ensure

**Job Qualifications**:- College graduate of BS HRM, Culinary and the like.- With at least 2 years of PROVEN EXPERIENCE and knowledge in making Thailand dishes

**Job Qualifications**:- College graduate of BS HRM, Culinary and the like.- With at least 2 years of PROVEN EXPERIENCE and knowledge in making Thailand dishes

Administrative Assistants (Administration & Office Support) Manage office mail and correspondence, including sorting and distribution. Assist in the

A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while