1. Performs sampling according to the designed sampling plan and procedure.2. Prepares and standardize Volumetric Solutions following the standard procedure.3.
**Qualifications**: Ø Graduate of BS Chemistry/ Chemical Engineering Ø With experienced as Chemist Ø Can operate ICPE-9820, Spectro (OES) and Autotitrator
1. Performs sampling according to the designed sampling plan and procedure. 2. Prepares and standardize Volumetric Solutions following the standard procedure.
**MUST BE WILLING TO WORK AT "SM DASMA"** **MUST BE WILLING TO TRAIN AT "DOUBLE DRAGON PLAZA, PASAY CITY"** - with training rate + training allowance_
1. Performs sampling according to the designed sampling plan and procedure. 2. Prepares and standardize Volumetric Solutions following the standard procedure.
**Qualifications**: - Graduate of BS Food Technology - BS Biology - BS Chemistry - BS Chemical Engineering - Experience in Food Processing an advantage -
**JOB SUMMARY** Maintains records of materials in inventory. Reconcile discrepancies in inventories and maintain the good quality of products. - DUTIES &
Performs basic Microbiological testing services like Total Plate Count, Molds and Yeast count and Coliform Count - Performs tests on water quality (HPC,
Job summary Looking for an experienced and creative Kitchen Head Responsible for overseeing daily kitchen operations Ideal candidate should possess strong
1. Performs sampling according to the designed sampling plan and procedure. 2. Prepares and standardize Volumetric Solutions following the standard procedure.
Coordinates, motivates and monitors the proper functioning of the Quality Control Section. - Responsible for the compliance of the quality management of raw
1. Performs sampling according to the designed sampling plan and procedure. 2. Prepares and standardize Volumetric Solutions following the standard procedure.
**Qualifications**: Ø Graduate of BS Chemistry/ Chemical Engineering Ø With experienced as Chemist Ø Can operate ICPE-9820, Spectro (OES) and Autotitrator
1. Performs sampling according to the designed sampling plan and procedure. 2. Prepares and standardize Volumetric Solutions following the standard procedure.
1. Performs sampling according to the designed sampling plan and procedure. 2. Prepares and standardize Volumetric Solutions following the standard procedure.
**MUST BE WILLING TO WORK AT "SM DASMA"** **MUST BE WILLING TO TRAIN AT "DOUBLE DRAGON PLAZA, PASAY CITY"** - with training rate + training allowance_
1. Performs sampling according to the designed sampling plan and procedure. 2. Prepares and standardize Volumetric Solutions following the standard procedure.
**Qualifications**: - Graduate of BS Food Technology - BS Biology - BS Chemistry - BS Chemical Engineering - Experience in Food Processing an advantage -
**JOB SUMMARY** Maintains records of materials in inventory. Reconcile discrepancies in inventories and maintain the good quality of products. - DUTIES &
Performs basic Microbiological testing services like Total Plate Count, Molds and Yeast count and Coliform Count - Performs tests on water quality (HPC,