Full Time Restaurant Manager Quezon Jobs

Job descriptionJob SummaryThe Administrative Assistant is responsible for handling project documentation and correspondence in support of one or more managers.

Job Description:- Manages restaurant and ensures achievement of sales target.- Executes Local Store Marketing Programs.- Facilitates Business Planning per

We are searching for an energetic General Accounting Associate to join our dynamic team at Fredley Group of Companies in Quezon City. Growing your career as a

JUMPSTART YOUR CAREER WITH US! Brace yourselves as we ignite your passion in serving on one of the most successful hotel in the country. We are in need of

Responsible in establishing a smooth efficient ongoing service operation management and overall performance of all phases of group meeting conventions & other

Job Description:We are seeking a passionate and experienced Restaurant Manager to lead our team and ensure a memorable dining experience for every guest.As the

The Proposal Manager ensures the end-to-end response process of submitting proposals of the company to its identified prospective clients for the growth of the

We are looking to hire a resourceful Production Manager to join our stellar team at Fruitas Holdings in Manila. Growing your career as a Full Time Production

We are in need of a competitive Finance/ Accounting Manager to join our diverse team at Fredley Group of Companies in Quezon City. Growing your career as a

We are seeking a brilliant Kitchen Supervisor to join our growing team at Romantic Baboy in Quezon City. Growing your career as a Full Time Kitchen Supervisor

Minimum Qualifications:- At least 5 years work experience as a Restaurant Manager, Restaurant General Manager, or similar role;- Bachelor's degree in

**RESPONSIBILITIES**:- Directly responsible for the overall management and operations of the assigned outlet.- Ensures customer satisfaction by maintaining

Communicates clearly, concisely, and accurately to ensure effective restaurant operations. Filters communication to the team as directed by the restaurant