Candidate must possess at least Vocational Diploma/Short Course Certificate, Bachelor's/College Degree in Food & Beverage Services Management or
Candidate must possess at least Vocational Diploma/Short Course Certificate, Bachelor's/College Degree in Food & Beverage Services Management or
URGENT HIRING!SERVICE CREW (FOR IMMEDIATE DEPLOYMENT!!!)- (2) SM QC AREA- (3) SM NORTH EDSA- (3) SM NOVALICES- (3) SM FAIRVIEW- (3) SM LIPA BATANGAS- (3) SM
URGENT HIRING!SERVICE CREW (FOR IMMEDIATE DEPLOYMENT!!!)- (2) SM QC AREA- (3) SM NORTH EDSA- (3) SM NOVALICES- (3) SM FAIRVIEW- (3) SM LIPA BATANGAS- (3) SM
Candidate must possess at least Vocational Diploma/Short Course Certificate, Bachelor's/College Degree in Food & Beverage Services Management or
1. Customer service management2. Category building:a. Accountable for category sales achievementb. Ensure 100% customer service levelc. Ensures that WalterMart
1. Customer service management2. Category building:a. Accountable for category sales achievementb. Ensure 100% customer service levelc. Ensures that WalterMart
JOB SUMMARY:OTA & Events Coordinator's primary role will be to assist guests with planning and booking their stays atthe resort. This involves working closely
URGENT HIRING!SERVICE CREW (FOR IMMEDIATE DEPLOYMENT!!!)- (2) SM QC AREA- (3) SM NORTH EDSA- (3) SM NOVALICES- (3) SM FAIRVIEW- (3) SM LIPA BATANGAS- (3) SM
1. Customer service management2. Category building:a. Accountable for category sales achievementb. Ensure 100% customer service levelc. Ensures that WalterMart
Candidate must possess at least Vocational Diploma/Short Course Certificate, Bachelor's/College Degree in Food & Beverage Services Management or
1. Customer service management2. Category building:a. Accountable for category sales achievementb. Ensure 100% customer service levelc. Ensures that WalterMart
1. Customer service management2. Category building:a. Accountable for category sales achievementb. Ensure 100% customer service levelc. Ensures that WalterMart
The Sales Executive is responsible for finding and maintaining a database of sales leads, ensuring regular communication with them, and delivering information
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Candidate must possess BS Food Technology / BS Biology / BS Microbiology / BS Chemistry. Preferably Licensed Food Technologist / Licensed Chemist. With
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