Food Service Jobs

Greeting and Seating Guests: Welcoming customers as they arrive at the restaurant, escorting them to their tables, and providing menus.Taking Orders: Taking

Assist with the food preparation process and execute recipes with precision.Maintain cleanliness and comply with food hygiene regulations at all times.Manage

Ensure the kitchen is clean, well maintained and organized at all times.Ensure floors are dry and clean at all times.Operate pot-washing machinery and maintain

Job Summary:As a Vendor Key Account Manager, your objectives are:Growth of vendor accountsMaintaining good working relationships with vendor accounts, ensuring

Ensure that the respective logistics service providers (LSP) are functioning at their most efficient and consistent levels on a daily basis. They are tasked

Greeting customers while offering super customer service attention, taking, assembling and presenting food orders, requesting and receiving payment, operating

Work and communicate effectively with co-workers and management.Arrive for your shift on time.Respond to questions, concerns, and complaints from customers,

Assist with setting up tables and preparing the restaurant for serviceGreet guests and assist with seating as neededServe food and beverages to customersAssist

    Assist with setting up tables and preparing the restaurant for service    Greet guests and assist with seating as

        Assist with setting up tables and preparing the restaurant for

        Assist with setting up tables and preparing the restaurant for

        Assist with setting up tables and preparing the restaurant for

As a Restaurant Manager, you will play a pivotal role in overseeing both front-of-house operations and supervising staff to ensure a seamless and enjoyable

Business Development Manager is tasked to oversee the following for total food (Meat and Non-Meat): Industry Analysis, Category and Product Segmentation,

We are looking for a friendly waitress to assist customers by providing menus and information about specials, taking food orders, and ensuring that orders are

Serve food and beverages to guests.Escorting customers to their table.Setting and cleaning tables and service areas.Share menu and tea knowledge to assist

Serve food and beverages to guests.Escorting customers to their table.Setting and cleaning tables and service areas.Share menu and tea knowledge to assist