Qualification - Must have Bachelor's Degree preferably of Food, Hotel and Restaurant Management or Any Business Related Course - Open for Fresh Graduate -
Job Qualifications - With 3-5 years experience in the food industry, particularly in sales of food ingredients - Must possess strong leadership, interpersonal
**Qualifications**: 1. Must be at least graduate of vocational course. 2. Must be willing and flexible to adapt to changing needs and requirements. 3. Must be
**Responsibilities**: - Operate the mover, forklift engine for production needs. - Control the state of mover engine. - Operate the mover engine based on work
QUALIFICATION: - With a manual driver's license - Graduate of BS Food Technology or any Business related course - With at least 1-2 years experience in
**JOB DESCRIPTION** Reports to Restaurant Manager, Operations Management Trainee assists and supports in the store's overall business goals, particularly in
Creates menus and come up with new recipes as needed to replace old, outdated dishes with new and exciting options. - Orders all food inventory and kitchen
JOB RESPONSIBILITIES: - Generate revenues by developing new accounts and managing existing business - Conduct customer profiling and strategy to penetrate
JOB RESPONSIBILITIES: - Generate revenues by developing new accounts and managing existing business - Conduct customer profiling and strategy to penetrate
**PRINCIPAL ACCOUNTABILITIES** 1. Manages the operations of Oracle Data System of the company. 2. Manages and reviews the work of assigned MIS Staff, monitors
We're looking for Production Admin Staff (SAP Encoder) to join our start-up team. **Requirements**: - Make documentary preventive maintenance report according
We are looking for a capable Human Resources Manager to join our awesome team at Universal Robina Corporation in Philippines. Growing your career as a Full
**Job description** **Job Summary**: To supervise the effective and efficient delivery of hotel products and services in accordance with guest expectations and
Qualification - Must have Bachelor's Degree preferably of Food, Hotel and Restaurant Management or Any Business Related Course - Open for Fresh Graduate -
Job Qualifications - With 3-5 years experience in the food industry, particularly in sales of food ingredients - Must possess strong leadership, interpersonal
500 per day / stores open more than 8 hours (10th and 25th payday) - 20 % commission ( per every service availed per cut off ) - 5% commission livestock pets.
Nature of Work An Agriculturist is a specialist in all areas of cultivation and raising livestock. He/She is a scientist who advises farmers on soil
Job Highlights * * Opportunities for enhanced learning * Join a high performing team Job Responsibilities: - Responsible for the effective and efficient
**Qualifications**: 1. Must be at least graduate of vocational course. 2. Must be willing and flexible to adapt to changing needs and requirements. 3. Must be
At least High school/ SHS Graduate Can handle basic food preparation Fast learner and trust worthy **Job Type**: Permanent **Benefits**: - Promotion to