Food Safety Training Manager Job

On-site - Rizal Full-time 5-10 Yrs Exp BachelorShareJob DescriptionLogistics, Terminal Buses (Provincial), Planning, Project Management, Strategic Planning,

The Area Manager (AM) is responsible for the people development and operations of a company-owned market comprised of eight (8) to ten (10) restaurants. Above

·Receive direct instructions from EVP-COO, VP-Operations, and Plant Manager; give clear feedback; and communicate/coordinate with Production Supervisors,

Description / Requirements Job title: Vice President - Business and Operations Manager Industry: Hospitality, Food & Beverage Job Category: General Management

Hotel Manager ?35-40K [Monthly] On-site - Makati Full-time 1-3 Yrs Exp Bachelor Job Description The Hotel Manager is responsible for overseeing the daily

JOB REQUIREMENTS: Graduate of BS HRM or any related course With 7 or more years solid food and beverage managerial experience With good customer service,

On-site - Albay Full-time 3-5 Yrs Exp BachelorShareJob DescriptionStrong Work Ethic, Excellent Communication Skills, Teamwork, Analytical Skills, Attention to

Founded in 1956, BPA is a consulting engineering firm that specializes in buildings for institutional, commercial, multi-unit residential, and industrial

Our people are  ambitious and humble , believing in what they do and convinced that our purpose is  shaping a world of trust . With  responsibility  and

Pilmico Foods Corporation Pilmico, one of the Philippines' largest Agribusiness and Food & Nutrition companies, offers top-quality agricultural commodities in

Job Description - Director of Operations - Conrad Manila (HOT0B3BT)Work Locations: Conrad Manila, Seaside Boulevard, Pasay City, Metro Manila, PH 1000With

Job Summary Leads or acts as a key technical contributor on projects/experiments/research of significant scope and complexity with very high impact on the

Educational BackgroundBachelor of Science in Mechanical EngineeringFunctional / Technical SkillsMaintenance PlanningWork Experience2 to 3 years as

Duties and Responsibilities:1. Develop and update menus in collaboration with chefs and culinary staff.2. Analyze market trends, customer preferences, and

About Fredley Group of CompaniesWe are a food and restaurant service established in 2014 by one of the youngest entrepreneurs in the Philippines, Avin Ong. We

Job Title: Kitchen Supervisor / Sous ChefLocation: Lonely Owl Premier Café, Quezon CityPosition Type: Full-TimeReports To: Café ManagerJob Summary:We are