Daily Duties & Responsibilities: Shall be referred as the HACCP Team Leader and Internal Audit Chairman. Shall act as Management Representative as ordered by
Executive recruitment company Monroe Consulting Group Philippines is recruiting on behalf of a global leader in the agri-farm industry. Our respected client is
The Area Manager (AM) is responsible for the people development and operations of a company-owned market comprised of eight (8) to ten (10) restaurants. Above
This is a great opportunity for someone who wants to join a long-term operating business and work together with key stakeholders.Company Profile: For 65 years,
Plan, execute, and oversee product inspection and testing for quality and conformance to specifications and deliverablesAssist operations by tracking,
A great opportunity to join as a Director of F&B at a luxury 5-star Resort in Tuscany.Main duties and responsibilities Ensure that all guests who use the
Daily preparation of food items in the kitchen stationsSetup stations according to standards and guidelinesPrepare all food items in a sanitary and timely
ESSENTIAL DUTIES AND RESPONSIBILITIES:1.Directs food preparation and collaborates with executive chef.2.Helps in the design of food and drink menu.3.Produces
A Sous Chef is responsible for planning and managing food preparation in restaurant kitchens. Known as the assistant to the head chef or the head chef's second
Sous ChefSubdivision Culinary Supervises: BOHDepartment Operation Location BGCDocument Code KeyRelationshipsPOSITION SUMMARYA sous chef is responsible for
A Sous Chef is responsible for planning and managing food preparation in restaurant kitchens. Known as the assistant to the head chef or the head chef's second
ESSENTIAL DUTIES AND RESPONSIBILITIES: Directs food preparation and collaborates with executive chef.Helps in the design of food and drink menu.Produces high
ESSENTIAL DUTIES AND RESPONSIBILITIES: Directs food preparation and collaborates with executive chef.Helps in the design of food and drink menu.Produces high
Eram Talent is looking for dedicated and detail-oriented Surveyors for a short-term project in Saudi Arabia. This position is ideal for professionals looking
SAALRY - TO BE DISCUSSED POSITION SUMMARYA sous chef is responsible for planning and managing food preparation in restaurant kitchens. Known as the assistant
Sous ChefSubdivision Culinary Supervises: BOHDepartment Operation Location BGCDocument Code KeyRelationshipsPOSITION SUMMARYA sous chef is responsible for
JOB QUALIFICATIONS:? Graduate of any 4 yr. Food and Beverage related course or at least college level. Sr High school graduate with NCII.? At least 1-year work
Eram Talent is looking for dedicated and detail-oriented Surveyors for a short-term project in Saudi Arabia. This position is ideal for professionals looking
We are looking for YOU! Come be a part of trendy and exclusive coffee shop environment! We are looking to hire a hard-working, self-motivated, and high-energy
JOB QUALIFICATIONS:? Graduate of any 4 yr. Food and Beverage related course or at least college level. Sr High school graduate with NCII.? At least 1-year work