upervision and Training:Lead, train, and mentor kitchen staff, ensuring they adhere to food safety and sanitation standards.Assign tasks and monitor staff
Only 30-45 Years old applicantsJOB DESCRIPTIONPosition Title: CATERING CHEFReport to: BOARD OF DIRECTORSEmployment Type: FULL TIME / PERMANENTSite Assignment:
FULL TIME / PERMANENT HEAD OFFICE / COMMISSARYSalary Range: PHP 40,000.00MandaluyongWe are looking for a talented and experienced Catering Chef to join our
Position Title: CATERING CHEFReport to: BOARD OF DIRECTORSEmployment Type: FULL TIME / PERMANENTSite Assignment: HEAD OFFICE / COMMISSARYSalary Range: PHP
PRODUCTION IN-CHARGE DAVAO BRANCH JOB DESCRIPTION:Supervise daily activities involved in the manufacturing of products. This includes providingleadership in
PRODUCTION IN-CHARGE DAVAO BRANCHSalary: NegotiableQUALIFICATION: Candidate must possess at least Bachelor;s/College Degree in Engineering or equivalentAt
JOB RESPONSIBILITIES: Set efficiency targets for each function to produce quality finished goodsSupport and participate in the company's food safety and
JOB RESPONSIBILITIES: Set efficiency targets for each function to produce quality finished goodsSupport and participate in the company's food safety and
Aid the Operations Manager in implementing the rules and guidelines and in promoting new standards, if any.Maintain a positive work environment for the team
Captain Waiter Job DescriptionAid the Operations Manager in implementing the rules and guidelines and in promoting new standards, if any.Maintain a positive
Duties and Responsibilities: Maintain cleanliness and orderliness of the café area, including tables, chairs, and serving counters.Assist in food and beverage
About Fredley Group of Companies:We are a food and restaurant service established in 2014 by one of the youngest entrepreneurs in the Philippines, Avin Ong. We
About Fredley Group of CompaniesWe are a food and restaurant service established in 2014 by one of the youngest entrepreneurs in the Philippines, Avin Ong. We
Supervise production personnel and manufacturing and packaging operationsObserves and implements Good Laboratory Practices, Good Manufacturing Practices,
- PLEASE ATTACH YOUR CV/RESUME-About the RoleJob Title: Barista/CashierReports to: Team Leader/ Store Supervisor/ Area Operations ManagerWork Schedule:
Are you passionate about food and managing a team? Fruitas Holdings Inc. is looking for a dynamic and experienced Food Park Manager to join our team in Quezon
Job Description:- Assist the Corporate Chef in implementing the standards of food – proper specifications ofingredients (size of cut, slice, portion size),
What we're looking for- 4+ years of proven experience managing a kitchen or restaurant - including leading and coaching people.- Preferred: Graduate of an HRM
Responsibilities: Managing the effective implementation of preventive and corrective maintenance for all production machines and utilities per ISO
Job Title: Café / Restaurant ManagerLocation: Global Business Tower, 144 N. Domingo, Quezon CityReports to: General ManagerEmployment Type: Full-timeKey