Food Restaurant

RESTAURANT MANAGERQUALIFICATIONS:• Bachelor's Degree preferably of Food, Hotel and Restaurant Management or Administration and/or any Business-Related

*Job Title: Restaurant Manager*Work Location: , Doña Julia Vargas Ave, Ortigas, Pasig CityLandmark: In front of Valle Verde 3*Job Requirements:*•

Job Title: Restaurant ManagerWork Location: Ortigas, Pasig CityLandmark: In front of Valle Verde 3Job Requirements:• Education: Bachelor's Degree preferably

Job Requirements:• Education: Bachelor's Degree preferably of Food, Hotel and Restaurant Management orAdministration and/or any Business-Related course•

Job Requirements:• Education: Bachelor's Degree preferably of Food, Hotel and Restaurant Management or Administration and/or any Business-Related course.•

INNOCENTRIX PHILIPPINES Is currently looking for:  (4) FOOD DISPATCHER Key Responsibilities: Tasked to communicate orders and information between

Job Requirements:Education: Bachelor's Degree preferably of Food, Hotel and Restaurant Management orAdministration and/or any Business-Related

Job Requirements:• Education: Bachelor's Degree preferably of Food, Hotel and Restaurant Management or Administration and/or any Business-Related course•

4NEXGENIs currently looking for:  RESTAURANT MANAGER RESPONSIBILITIES: Take responsibility for the business performance of the restaurant, analyze and

RESTAURANT MANAGERGeneral Function: Manage the day-to-day operations of the restaurant while maintaining the delivery of highest quality standards on food,

RESTAURANT MANAGER Qualifications: College graduate, preferably of Hotel and Restaurant Management or any management courseWith at least 2 years of related

PHILIPPINE TOYOKO INN, INC.Is currently looking for:  LINE COOKS Qualification: Preferably femaleExperienced as a cook in a Japanese restaurant or

PHILIPPINE TOYOKO INN, INC.Is currently looking for:  COMMISSARY CHEFS Qualification: Preferably femaleExperienced as a cook in a Japanese restaurant

CORDOVA KOOP FOODS CORPORATION. KMF Resto Bar and Grill Haus are looking for CASHIER/Dining Staff:  Location Basak, Lapu-Lapu Qualifications:

(4) DIMSUM COOK Key Responsibilities: Production of all items with the correct recipe card and procedure, correct quantity and of good quality.Ensures to

COOKPUB MODERN KOREAN BISTRO Is currently looking for:  SERVICE STAFF Responsibilities: Welcoming and sitting guests comfortably in the dining

DRAFT PUNK BREWERS AND SKEWERS, INC. Currently in search for a Restaurant Manager that is highly driven, experienced, professional, and deeply

CHILIS BAR & GRILL Is currently looking for:  RESTAURANT MANAGER Qualifications: Should have at least 2-3 years of experience in a