PRODUCTION IN-CHARGE DAVAO BRANCH JOB DESCRIPTION:Supervise daily activities involved in the manufacturing of products. This includes providingleadership in
Job Offer:Other JobsRegion:Metro ManilaCity:Makati Brand Assistant for Food Industry in BGC Taguig upto 35k - Marketing, Advertising, Industrial Engineering,
DIRECT HIRING!Job Title: Restaurant Manager Work Location: City Golf Plaza, Doña Julia Vargas Ave, Ortigas, Pasig City Landmark: In front of Valle Verde 3 Job
Restaurant Manager, is responsible for overseeing the daily operations of a restaurant. Their duties include hiring and training restaurant staff based on
PRODUCTION IN-CHARGE DAVAO BRANCH JOB DESCRIPTION:Supervise daily activities involved in the manufacturing of products. This includes providingleadership in
What we're looking for3+ years of proven experience managing a kitchen or restaurant - including leading and coaching people.Preferred: Graduate of an HRM or
What we're looking for4+ years of proven experience managing a kitchen or restaurant - including leading and coaching people.Preferred: Graduate of an HRM or
What we're looking for3+ years of proven experience managing a kitchen or restaurant - including leading and coaching people.Preferred: Graduate of an HRM or
We offer Service ChargeExcellent Communication Skills (Can speak fluent in English)With experience in the Hotel and Fine Dining RestaurantWith Pleasing
Requirements:Bachelor's degree in Hotel and RestaurantManagement/Administration, FoodTechnology, Nutrition or BusinessManagement-related courses5yrs -
Service Crew may be assigned at FRONT OF THE HOUSE( Cashier/Dining/Conter) or BACK OF THE HOUSE(Kitchen) with the following responsibilities as may deemed
Shangri-La The Fort, Manila Shangri-La The Fort, Manila is located within Fort Bonifacio, a former military base and city centre. With 60 storeys high, the
Shangri-La The Fort, Manila Shangri-La The Fort, Manila, is located within Fort Bonifacio, the former military base and city centre. With 60 storeys,
Responsible for the operations of the restaurant and coordination of various departments.Responsible for complying with established restaurant and operational
Greets customers and offers restaurant or cafe menus, answers questions about menu offerings, processes food and drink orders, carries food and drinks from
Qualifications:Must have at least 1 year experience as Line cookExperience working in a Japanese restaurant is a plus.Knowledge of food preparation techniques
ACCOUNTING MANAGERWorking Address: Mayflower St. Highway Hills, Mandaluyong CityWorking Set-up: On-siteWorking Schedule: Monday to Friday - Day
Salary: NegotiableEmployment Type: Full timeExpected Start Date: ASAPSupervise daily activities involved in the manufacturing of products. This includes
JOB RESPONSIBILITIES: Set efficiency targets for each function to produce quality finished goodsSupport and participate in the company's food safety and
Demand Planner for Food Marketing in BGC Taguig upto 35k - Graduate of Industrial Engineering - Minimum 2 years in Food Industry, with experience as Demand