Food Restaurant

Develop and update menus that reflect the culinary vision, style, and theme of the restaurant.Create recipes, dishes, and specials that showcase creativity,

The Hotel Waiter is responsible for providing excellent customer service and creating a welcoming atmosphere for guests in the hotel restaurant. The waiter

Qualifications:- Graduate of Bachelor's / College Degree in Food Tech., Food & Beverage Services Management, Culinary Arts or equivalent6 months or more work

As a Sous Chef, you will be an integral part of our culinary team, assisting the Head Chef in the preparation and execution of high-quality dishes. Your role

Bachelor's Degree in Food Technology/Nutrition/Dietetics, Food and Beverage Services Management, Hospitality/Tourism/Hotel Management or equivalent.At least 2

DRAFT PUNK BREWERS AND SKEWERS, INC. Is currently looking for FOH SERVICE ASSOCIATE Job Description Draft Punk is looking for Front of the

JOB QUALIFICATIONS:? Graduate of any 4 yr. Food and Beverage related course or at least college level.Sr High school graduate with NCII.? At least 1-year work

Job DescriptionAssist in finalizing campaign calendar and monitoring live assetsAssist in creating and revising tickets for creative assetsAssist in filing

Responsible for the operations of the restaurant and coordination of various departments.Responsible for complying with established restaurant and operational

Job description:Develop new menu options based on seasonal changes and customer demand.Assist with the preparation and planning of meal designs.Ensure that

We are looking for a COMMISSARY COOK IN- CHARGE willing to be assign at SM Uptown Cagayan De Oro City in a Japanese Restaurant.Responsibilities: Handles all

Prepare alcohol or non-alcohol beverages for bar and restaurant patronsInteract with customers, take orders and serve snacks and drinksAssess customers' needs

JOB DESCRIPTION:Supervise daily activities involved in the manufacturing of products. This includes providingleadership in planning, coordinating and

JOB DESCRIPTION:Supervise daily activities involved in the manufacturing of products. This includes providingleadership in planning, coordinating and

Summary Grand Hyatt Manila offers a myriad of exciting experiences and dramatic restaurant concepts making it a destination within a destination. Embracing the

TIHIK. COM CORPORATION is a private company that engaged in franchising of food chain outlet- CHOWKING.Job Summary: Responsible for handling all technical

JOB DESCRIPTION:Supervise daily activities involved in the manufacturing of products. This includes providingleadership in planning, coordinating and

QUALIFICATION: Candidate must possess at least Bachelor's/College Degree in Engineering or equivalent.At least 2 yrs working experience in the related field is

TIHIK. COM CORPORATION is a private company that engaged in franchising of food chain outlet- CHOWKING.Job Summary: Responsible for handling all technical