**SOUS CHEF - Aureo Resort La Union** Job brief **Responsibilities**: - Help in the preparation and design of all food and drinks menus - Produce high quality
The **Restaurant Manager** is responsible for the development and achievement of the store business objectives such as Sales and Profitability targets,
**DUTIES AND RESPONSIBILITIES**: - Reports directly to the Operations Manager; - Identifies and sources prospective new franchisees, pipeline maintenance and
Job description - Leads to ensure that the entire store is fully prepared and the store team is ready for the shift - Ensures that excellent service and
**SOUS CHEF - Aureo Resort La Union** Job brief **Responsibilities**: - Help in the preparation and design of all food and drinks menus - Produce high quality
With at least 1-2 years experience in the same position in a Food and Beverage Industry set-up, preferably in a casual dining restaurant. - Must be guest
Job description - Greet and escort customers to their tables - Present menu and provide detailed information when asked (e.g. about portions, ingredients or
Graduate of BS in Hotel and Restaurant Management or other related course - With at least one (1) year of experience in Food and Beverage - Willing to do other
**SOUS CHEF - Aureo Resort La Union** Job brief **Responsibilities**: - Help in the preparation and design of all food and drinks menus - Produce high quality
Front of the House Assistant * Carries food, dishes, trays, or silverware from kitchens to serving counters * Serves the customer's orders * Cleans the
Front of the House Assistant * Carries food, dishes, trays, or silverware from kitchens to serving counters * Serves the customer's orders * Cleans the
Should have at least 2-3 years experience in a managerial position - Excellent in oral communication skills and interpersonal skills. - Must have a working
Primarily responsible for ensuring and maintenance of over-all cleanliness, sanitation and upkeep within the entire areas of the store. - At least 18 years of
At least 2 Year(s) of working experience in the related field is required for this position. - Required Skill(s): cashiering, order taking, guest relations,