Food Management Pasay

We are in need of a capable Duty Manager to join our stellar team at Hotel101 Group in Philippines. Growing your career as a Full Time Duty Manager is a great

Restaurant: MITSUYADO SEIMEN (RAMEN) - MUGEN GROUP PH- At least 1 year/s of Supervisory/managerial experience specialized in Food/Beverage/Restaurant Service

REQUIREMENTS:- Graduate of any 4-year course- With at least 1-year work experience in store operations- Experienced in a Food & beverage industry would be an

Customer Centric- Works with Integrity- Respectful and Compassionate for customers and co-workers- Excellence driven- Pro-active- Adaptable with changes-

Over all Qualifications:- With or without experience.- Food service experience is an advantage.- Has a pleasing personality with experience.- Willing to

**Job Summary**:Prepare and serve food, process customer payments, and provide customer service**Function/Responsibilities**- Preparing ingredients and that

JOB DESCRIPTION Qualifications: Fresh graduates of Bachelor of Science in Hotel and Restaurant Management or Hospitality Management are welcome to apply At

Graduate of Hotel and Restaurant Management or equivalent.- Preferably with 1-2 years of work experience on a hotel.- With pleasing personality.- NCII

Position Summary / Job Purpose: The Provision Agent I provide transactional support for the Provision Agent II. Initializes order submittal review for Fleet

WAITER QUALIFICATIONS:- Graduate of BS Hotel and Restaurant Management, Associate in Hotel and Services or at least vocational diploma/short course

**MUST BE WILLING TO WORK AT "SM DASMA"****MUST BE WILLING TO TRAIN AT "DOUBLE DRAGON PLAZA, PASAY CITY"**- with training rate + training allowance_**PRIMARY

*- Graduate of any 4 year course- With at least 3 years experience in the same position from Thai or Southeast Asian Restaurant- Knowledgeable in Food costing,

Job Summary:The **CAFE SHIFT MANAGER** reports directly to the **General Manager.** He/she is assigned to direct, manage and supervise the activities of the

**JOB SUMMARY**:The **Pantry Staff.** reports directly to the **Cafe Manager.** He/She is directly responsible for the correct and timely preparation and

**Responsibilities**:- With at least 2 years relevant work experience in store management and operations from retail or food establishments- Has strong

**MUST BE WILLING TO WORK AT "SM DASMA"****MUST BE WILLING TO TRAIN AT "DOUBLE DRAGON PLAZA, PASAY CITY"**- with training rate + training allowance_**PRIMARY

Experienced as Cashier/ Admin in QSR- Know how to do daily inventory. Monitoring of stocks- Independent, Fast Leaner, Excellent supervisory skills- Can Manage

**QUALIFICATIONS**:- Proven work experience as a Kitchen Manager- Hands-on experience with planning menus and ordering ingredients- Knowledge of a wide range

**Kitchen Staff**- Responsible in the preparation and cooking of food items following the standards of the recipe in terms of quality and

The Branch Staff is responsible for order picking, assisting customers in inspecting and loading their orders and maintaining cleanliness in the trading