Oversee the day-to-day operations of the coffee shop and bistro, including staffing, inventory management, and customer service.Ensure compliance with health
Design, prepare, and bake a variety of pastries, desserts, cakes, and confections according to established recipes and standards.Collaborate with the head chef
About Fredley Group of CompaniesWe are a food and restaurant service established in 2014 by one of the youngest entrepreneurs in the Philippines, Avin Ong. We
Jobs Description:1. Menu Development/ Innovation:a. Develop appealing menus that align with the restaurant's theme and budgetb. Introduce seasonal special
URGENT ! ! ! DIRECT HIRE ! ! !? Achieved monthly and annual sales targets in the assigned area? Approach and promote the principal's products to existing and
Job descriptionAchieves financial objectives by achieving and monitoring daily sales targets of outright and consignor items, controlling petty cash and
? Ensure that the warehouse operates at peak efficiency — with customer satisfaction the primary goal — by supervising,organizing, and training warehouse
RESPONSIBILITIES:Customer service managementCategory building: a. Accountable for category sales achievement; b. Ensure 100% customer service level; c. Ensures
SALARY RANGE: ?60,000 - ?75,000 | Depending on qualification/sOFFICE LOCATION: Quezon CityWORK LOCATION: Makati CityWORK SCHEDULE: 6 days/weekGraduate of
Duties and Responsibilities: Maintain cleanliness and orderliness of the café area, including tables, chairs, and serving counters.Assist in food and beverage
-Preparing ingredients and cooking dishes according to recipes.-Ensuring that food is prepared and cooked to the correct specifications.-Following food safety
We are on the hunt for an experienced line cook to join our team and help prepare meals according to our standard recipes. In this position, your principal
Required skills and qualificationsGraduate of Business related Course/ diploma or equivalentMust have minimum experience of 5 year in Warehouse inManagerial
Prepare ingredients according to recipes and portion sizes.Cook food items using various cooking methods such as grilling, frying, sautéing, or baking.Cook
Job Responsibilities: Successfully communicate forecast and inventory estimations to management.Monitor and report on important changes in sales forecasts and
Lead and supervise the barista team, providing guidance, training, and support to ensure high performance and customer satisfaction.Develop and maintain
Duties and Responsibilities: Oversee day-to-day operations of the food and beverage department.Ensure compliance with health and safety regulations.Develop and
Duties and Responsibilities:1. Maintain cleanliness and orderliness of the café area, including tables, chairs, and serving counters.2. Assist in food and
We are on the hunt for an experienced line cook to join our team and help prepare meals according to our standard recipes. In this position, your principal
POSITION OVERVIEW:We are currently seeking a dedicated and experienced Selling Supervisor to join our team. The Selling Supervisor will be responsible for