Duties and Responsibilities:1. Provide expert advice on food processing techniques, ingredients, and formulations.2. Offer guidance on food safety regulations,
We are a startup restaurant business seeking an exceptional Chef with mastery and extensive experience in pizza making and dough preparation. The primary
POTATO CORNER SERVICE CREWJOB DESCRIPTIONWe are seeking enthusiastic and guest-focused Service Crew Members to join our growing team. If you're a dynamic,
As a Sous Chef, you will be an integral part of our culinary team, assisting the Head Chef in the preparation and execution of high-quality dishes. Your role
Position: Recruitment/HR SupervisorWorking location: TaguigJob type: Onsite, Fulltime and UrgentSalary: 30k to 50kIndustry: Manufacturing in Mother and Baby
Job DescriptionSupervises the function of culinary areas to maximize the overall food & beverage departmental profit and exceed budgeted targets. Maintains
JOB DESCRIPTION:Essential Duties and Responsibilities:I. OPERATIONAL? Greets guests and responding to queries.? Changes bed linen and making beds.? Replaces
- A Commis Chef will be responsible for assisting the senior chefs in the kitchen and ensuring that all dishes are prepared and presented to the highest
As a Sous Chef, you will be an integral part of our culinary team, assisting the Head Chef in the preparation and execution of high-quality dishes. Your role
We are seeking an experienced and passionate Kitchen Supervisor to join our fine dining restaurant team. The Kitchen Supervisor will be responsible for
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company Description "Why work for Accor? We are far more than a worldwide leader. We
CEBU PELIS INSTITUTE CORPORATION (CPI)Is currently looking for:  EXECUTIVE CHEF ResponsibilitiesManaging a team of chefs to work efficiently and ensure
THE ITALIAN FOOD SPECIALISTS, INC. Is currently looking for:  QUALITY ASSURANCE SPECIALIST Job Description: Checks and monitors company's
4NEXGEN Is currently looking for:  RESTAURANT SUPERVISOR They train and supervise restaurant staff, ensure compliance with food health and safety
Tamp Cafe and Co. is a sister company of Tazza Cafe serving all time favorite comfort food, unique flavours and dishes inspired by worldly eats. With its cozy
Duties and Responsibilities:1. Provide expert advice on food processing techniques, ingredients, and formulations.2. Offer guidance on food safety regulations,
- A Commis Chef will be responsible for assisting the senior chefs in the kitchen and ensuring that all dishes are prepared and presented to the highest
We are a startup restaurant business seeking an exceptional Chef with mastery and extensive experience in pizza making and dough preparation. The primary
We Put the World on Vacation At Travel + Leisure Co., our mission is simple: to put the world on vacation. Our Vacation Ownership business line includes Club
Position Overview:We are seeking dedicated and energetic individuals to join our kitchen team as Kitchen Staff and Crew. As a vital part of our culinary