DUTIES AND RESPONSIBILITIES:Prepares, seasons, and cooks food for hospital patients, employees, and visitors.Reviews menus and work orders to determine type
1.Prepares, seasons, and cooks food for hospital patients, employees, and visitors.2.Reviews menus and work orders to determine type and quantities of meats,
FILINVEST COMPANY: TIMBERLAND HIGHLANDS RESORT Under the direct supervision of the Head Cook, this position is responsible for the food service operations and
FILINVEST COMPANY: TIMBERLAND HIGHLANDS RESORT Under the direct supervision of the Head Cook this position is responsible for the food service operations and
Prepares and cooks food to be served at the Cafeteria or Catering following the kitchen standard procedures.Prepares spices, condiment, mixed flavoring
MAIN SCOPE:- Collaboration with a team of line cooks, cashiers and stockmen in the quality and timely production of food to fulfill orders placed across sales
Site: 90 Dona Soledad Ave, Betterliving Paranaque.MAIN SCOPE:- Collaboration with a team of line cooks, cashiers and stockmen in the quality and timely
Ensure ingredients and final products are freshFollow recipes, including measuring, weighing and mixing ingredientsBake, grill, steam and boil meats,
Ensuring the availability of clean dishes by bussing tables, washing dishes, pots, pans, and flatware, and resetting dining areas.Preparing dining areas and
Contribute to customer service over various platforms.- Cultivate productivity and innovative mindset.- Demonstrate the service vision.- Follow food and
Prepares and cooks food to be served at the Cafeteria or Catering following the kitchen standard procedures.Prepares spices, condiment, mixed flavoring
MAIN SCOPE:- Collaboration with a team of line cooks, cashiers and stockmen in the quality and timely production of food to fulfill orders placed across sales
Site: 90 Dona Soledad Ave, Betterliving Paranaque.MAIN SCOPE:- Collaboration with a team of line cooks, cashiers and stockmen in the quality and timely
Job Description: CHEFJob Qualifications: Graduate of Culinary Arts or Any Related Course, Cook's trade certification, training, and experience are required.
Contribute to customer service over various platforms.- Cultivate productivity and innovative mindset.- Demonstrate the service vision.- Follow food and
Prepares and cooks food to be served at the Cafeteria or Catering following the kitchen standard procedures.Prepares spices, condiment, mixed flavoring
MAIN SCOPE:- Collaboration with a team of line cooks, cashiers and stockmen in the quality and timely production of food to fulfill orders placed across sales
Site: 90 Dona Soledad Ave, Betterliving Paranaque.MAIN SCOPE:- Collaboration with a team of line cooks, cashiers and stockmen in the quality and timely
Qualifications: - Must have **at least 1-year cook experience in a restaurant/hotel industry** - **Expertise must be in Chinese cuisine**: - With **proper
Ensure ingredients and final products are fresh Follow recipes, including measuring, weighing and mixing ingredients Bake, grill, steam and boil meats,