Experience Hospitality Quezon Jobs

Company Description Business and leisure meet at the Novotel Manila Araneta City, located in the heart of Quezon City's premier district. The hotel's stunning

Job title: DIRECTOR OF CATERING & EVENTSCompany: Crowne PlazaJob description: Ensure that all events/meetings are correctly set each day.Create floor plans for

Admin ITOnsite Set-upEastwood, Quezon CitySalary: 40k - 50k Night shift 12 am - 9 am1-year contractRequired Skills & Experience• Knowledge of Windows desktop

We are looking for a skilled Barista Supervisor to lead our barista team, ensuring the highest standards of coffee preparation and customer service. The ideal

Start your adventure in the wonderful world of MicroSourcing by signing up now.Business Development Manager - Internal Sales (Senior)Sales & Account

Admin ITOnsite Set-upEastwood, Quezon CitySalary: 40k - 50k Night shift 12 am - 9 am1-year contractOther Responsibilities:Assist in creating knowledge base

- PLEASE ATTACH YOUR CV/RESUME-• A graduate of Bachelor's Degree in HospitalityManagement or any related course• Significant experience in the

Duties and Responsibilities:1. Develop and update menus in collaboration with chefs and culinary staff.2. Analyze market trends, customer preferences, and

IT Admin (Contract-Based)Location: Eastwood City Work Setup: Onsite | Night Shift (12:00 am - 9:00 am) | Fixed Weekends Off | US-based holidaysSalary: up to

Duties & Responsibilities:1. Oversee the day-to-day operations of the bar, ensuring efficient and smooth service delivery.2. Ensure the bar is stocked

Qualifications:- 4 year College Graduate of BS Tourism/BS Hospitality Management- Female - With experience related in this job post - W/ NCII Certificate-

Primary Responsibilities For Admin ITServe as the first contact with customers who need technical assistance.Remotely assist users with desktop, server,

Duties and Responsibilties: Oversee the daily operations of all food and beverage outlets, cafe, bar, room service, and catering event.Ensure smooth

Duties and Responsibilties:1. Oversee the daily operations of all food and beverage outlets, cafe, bar, room service, and catering event.2. Ensure smooth

Focus on maintaining good relationships with clients and improving the company's services to provide best-in-class customer experience by consistently or

Focus on maintaining good relationships with clients and improving the company's services to provide best-in-class customer experience by consistently or

Duties and Responsibilities:1. Process and confirm guest reservations through various channels (phone, email, online booking systems), ensuring accurate

Duties and Responsibilites:1. Develop innovative graphic designs for a variety of materials, including brochures, menus, promotional materials, social media