**Position Objective**: To assist in all sections of the kitchen, under the supervision of the Chef de Partie and Sous Chef, which include storage of
We are in need of an expert Hozpitality - Executive Chef to join our cohesive team at Marriott International in Manila. Growing your career as a Full Time
**JOB SUMMARY**: - Purchases all items needed for training & kitchen (core and client specific) -Assist in liquidation and replenishment of revolving fund. -
To ensure the timely preparation and delivery of quality food and beverage meals to clients through the strict monitoring of food preparation, inventory
**JOB TITLE: BAKER** **COMPANY NAME: JCO DONUTS and COFFEE** - HRM/HRS /Culinary Arts Graduate - Baking/kitchen operations experience is an advantage; also,
**RJOB TITLE: BAKER** **COMPANY NAME: JCO DONUTS and COFFEE** - HRM/HRS /Culinary Arts Graduate - Baking/kitchen operations experience is an advantage; also,
**Job Summary**: Responsible for research, planning, and implementing new programs and protocols into their company or organization and overseeing the
**Position Objective**: To assist in all sections of the kitchen, under the supervision of the Chef de Partie and Sous Chef, which include storage of
We are seeking a meticulous Hozpitality - Executive Sous Chef - The Westin Manila to join our vibrant team at Marriott International in Metro Manila. Growing
To ensure the timely preparation and delivery of quality food and beverage meals to clients through the strict monitoring of food preparation, inventory
**JOB TITLE: KITCHEN STAFF** **COMPANY NAME: CHUNKY BOSS** - Preferably HRM, HRS, Culinary Arts or any other Restaurant related courses. - At least 2 years
**JOB TITLE: BAKER** **COMPANY NAME: JCO DONUTS and COFFEE** - HRM/HRS /Culinary Arts Graduate - Baking/kitchen operations experience is an advantage; also,
**Job Summary**: Responsible for research, planning, and implementing new programs and protocols into their company or organization and overseeing the
**Position Objective**: To assist in all sections of the kitchen, under the supervision of the Chef de Partie and Sous Chef, which include storage of
Job summary Accepting students for various departments Opportunities in Culinary, Food & Beverage Service, Housekeeping, Front Office, Sales and Marketing,
To ensure the timely preparation and delivery of quality food and beverage meals to clients through the strict monitoring of food preparation, inventory
To ensure the timely preparation and delivery of quality food and beverage meals to clients through the strict monitoring of food preparation, inventory
**For Land-based Local Employment** **Location**: **MANILA** **Employer**:MAGSAYSAY CENTER FOR HOSPITALITY AND CULINARY ARTS (MIHCA)** **JOB
We are seeking a meticulous Hozpitality - Executive Sous Chef - The Westin Manila to join our vibrant team at Marriott International in Metro Manila. Growing
We are on the lookout for an experienced Technical Sales Specialist to join our dedicated team at RFM Corporation in Manila. Growing your career as a Full Time