English Food Muntinlupa City Jobs

I. Sales and Profitability vs. Budget Sales- Achieve 100% of the daily sales- Achieve 100% beverage cost target for the dayII. Ensure deliver of Quality Food

I. Ensure Deliver of Quality Food Service to Customers- Oversee and supervises daily operation of the restaurant- Checks the quality of food served if

Monitors and manages outlet staffing levels to ensure team development and talent acquisition to achieve and maintain outlet operational requirements based on

*Monitors and manages outlet staffing levels to ensure team development and talent acquisition to achieve and maintain outlet operational requirements based on

Job description- With at least 2 years relevant work experience in store management and operations from retail or food establishments- Has strong leadership

JOB TITLE: Restaurant Manager (high-end casual dining restaurant)Work Location: Molito, AlabangQualifications:College GraduateWith 3 years work experience in

JOB TITLE: Asst. Production Head (Baking & Pastry production)QUALIFICATIONS:Must possess a Bachelor's/College degree in Food Technology, Food & Beverage

He/She takes orders and answers questions on meal items.He/She makes recommendations and serves food/beverages to customers.He/She performs cashiering

1. Provided high standards of customer service during high-volume and fast-paced operations2. Handled cash and credit card transactions quickly and

JOB TITLE: CASHIER (high end restaurants, for direct hiring)Work Locations: Molito, AlabangQUALIFICATIONS:- At least 2 Years of working experience in the

Salary depends on the applicant's experience SIMILAR ROLE AS CATEGORY/ OPERATION MANAGER FOR FOOD INDUSTRY OR FOOD IMPORTATIONJAPANESE OR FILIPINO MUST BE

With at least 2 years relevant work experience in store management and operations from retail or food establishments- Has strong leadership skills,

I. Sales and Profitability vs. Budget Sales - Achieve 100% of the daily sales - Achieve 100% beverage cost target for the day II. Ensure deliver of Quality

I. Ensure Deliver of Quality Food Service to Customers - Oversee and supervises daily operation of the restaurant - Checks the quality of food served if

**Perks**: - Competitive salary and benefits package - Career Advancement Program - Non-guaranteed sales incentives - Employee discount - Paid leaves - Group

JOB TITLE: Restaurant Manager (high-end casual dining restaurant) Work Location: Molito, Alabang Qualifications: College Graduate With 3 years work experience

JOB TITLE: Asst. Production Head (Baking & Pastry production) QUALIFICATIONS: Must possess a Bachelor's/College degree in Food Technology, Food & Beverage

He/She takes orders and answers questions on meal items. He/She makes recommendations and serves food/beverages to customers. He/She performs cashiering