The Senior Crew is responsible for the following: Providing good customer service and attending to customers' needs Taking and serving customers their orders
The Site Acquisition Officer is responsible for providing support to the Real Estate Manager/Head in the overall business development in the RBUs by
Job Number ******** Job Category Food and Beverage & Culinary Location Sheraton Cebu Mactan Resort, Punta Engano Road, Cebu, Philippines, Philippines VIEW ON
**LINE COOK (Pre-Opening Team for a high-end Spanish Restaurant)**- Graduate of Hospitality Management/ Culinary Arts or equivalent- At least 5 years work
Welcome customers and help determine their orders.- Process customer orders and record them in the restaurant database.- Relay customers' orders to the kitchen
Prepares ingredients then cook and assemble dishes as indicated by recipes- Performs portion control and minimize waste to keep cost within forecasted range-
Work and communicate effectively with co-workers and management.- Arrive for your shift on time.- Respond to questions, concerns, and complaints from
**Responsibilities: Sales and Operations**- Sales Calls & Networking- Retail Trade Area Research- Package Delivery and Facilitation- Coordination with Cebu
**Responsibilities**:- Achieve Targets- Manage Team- Networking- Coordination with China Head Office**Salary**: From Php30,000.00 per month**Benefits**:-
**Responsibilities**:- Achieves Targets- Supervises a Team- Networking- Coordinates with China Head Office**Benefits**:- Company events- Opportunities for
**Responsibilities**:- Achieves Targets- Works with a Team- Networking- Coordinates with China Head Office**Benefits**:- Company events- Opportunities for
Position Type: Entry Level/Management Role Work Setup: Onsite, Flexible Shift (Willing to work on weekends) Industry: Restaurant Industry About the Job:
Job Number ******** Job Category Rooms & Guest Services Operations Location Fairfield by Marriott Cebu Mandaue City, A.C. Cortes Avenue, Cebu, Philippines,
•Bachelor Degree holder of Hotel and Restaurant Management, Tourism, Mass Communications, Sports Science, Physical Education, Certified Gym Instructor, or
**Job Summary**Functions as the primary strategic business leader of the property with responsibility for all aspects of the operation both resort and
We are on the lookout for a focused Hozpitality - Guest Experience Expert to join our productive team at Marriott International in Cebu. Growing your career as
**LINE COOK (Pre-Opening Team for a high-end Spanish Restaurant)**- Graduate of Hospitality Management/ Culinary Arts or equivalent- At least 5 years work
Welcome customers and help determine their orders.- Process customer orders and record them in the restaurant database.- Relay customers' orders to the kitchen
Prepares ingredients then cook and assemble dishes as indicated by recipes- Performs portion control and minimize waste to keep cost within forecasted range-
Work and communicate effectively with co-workers and management.- Arrive for your shift on time.- Respond to questions, concerns, and complaints from