Create and publish job ads in various portals. End-to-end recruitment. Network with potential hires through professional groups on social media and during
Posted a month ago and deadline of application is on 27 Jul Recruiter was hiring 16 hours ago Posted a month ago and deadline of application is on 27 Jul
Job Description: Create high-performing digital ad campaigns to increase customer acquisition and social media engagement. Respond to social media inquiries to
**QUALIFICATIONS**:- Degree in Hotel and Restaurant Management, Bartending or similar courses- At least 1 year of working experience in a luxury hotel or fine
**Demi Baker Duties and Responsibilities**:1. Manages all day-to-day operations of the pastry and bakery section of the kitchen.2. Prepare a wide variety of
RESPONSIBILITIES1. Development and design compensation package.2. Handles payroll and timekeeping for all Employees.3. In charge of processing documents, and
Line Cooks are in charge of prepping food and plating dishes according to a restaurant's menu specifications. Also known as a Prep Cook, they are assigned a
The **Warehouse Clerk** is responsible for storing and preparation of stocks for delivery. He is also responsible for compiling and maintaining records of the
**PRIMARY FUNCTION**Responsible for the overall customer satisfaction through proper execution of the customer service work process. Must possess a strong work
RESPONSIBILITIES1. Development and design compensation package.2. Handles payroll and timekeeping for all Employees.3. In charge of processing documents, and
RESPONSIBILITIES:- Experience in field sales work- Understanding of the sales process and dynamics- Understanding and promoting company programs- Good customer
QUALIFICATIONS:- CPA Licensure Board Exam Passer- Minimum of 3 years managerial experience, i.e. hospitality industry, financial services industry- Preferably
RESPONSIBILITIES1. Development and design compensation package.2. Handles payroll and timekeeping for all Employees.3. In charge of processing documents, and
**QUALIFICATIONS**:- Degree in Hotel and Restaurant Management, Bartending or similar courses- At least 1 year of working experience in a luxury hotel or fine
**Demi Baker Duties and Responsibilities**:1. Manages all day-to-day operations of the pastry and bakery section of the kitchen.2. Prepare a wide variety of
RESPONSIBILITIES1. Development and design compensation package.2. Handles payroll and timekeeping for all Employees.3. In charge of processing documents, and
Line Cooks are in charge of prepping food and plating dishes according to a restaurant's menu specifications. Also known as a Prep Cook, they are assigned a
When you join VerizonVerizon is one of the world's leading providers of technology and communications services, transforming the way we connect around the
The **Warehouse Clerk** is responsible for storing and preparation of stocks for delivery. He is also responsible for compiling and maintaining records of the
**PRIMARY FUNCTION**Responsible for the overall customer satisfaction through proper execution of the customer service work process. Must possess a strong work