Job Title: Restaurant SupervisorJob Summary: The Restaurant Supervisor is responsible for overseeing the daily operations of the restaurant, ensuring
We are looking for a customer -oriented person to join our company as a Restaurant Supervisor.Qualifications:- Bachelor's degree in Hospitality, Business
Greet and assist customers to their tables- Present menu and provide detailed information when asked (e.g. about recommended dishes, portions, ingredients,
**QUALIFICATIONS**:- Degree in Hotel and Restaurant Management, Bartending or similar courses- At least 1 year of working experience in a luxury hotel or fine
Job Summary- Responsible in the preparation and cooking of food items following the standards of the recipe in terms of quality and presentation.Job
The restaurant cashier operates a cash register, communicates with customers, and assists other restaurant staff as needed. Responsibilities can include
Restaurant Supervisor responsibilities include overseeing the activities of restaurant staff, expediting customers' orders as needed, and maintaining good
Restaurant Manager responsibilities include maintaining the restaurant's revenue, profitability and quality goals. You will ensure efficient restaurant
The Food Server is responsible for taking orders from customers and delivering their food to them. Their duties include explaining the menu to their customers,
**MC WILSON CORPORATION** (Company behind Gringo, Tokyo Bubble Tea, Honeybon cafe, and Tatatito) is looking for a Restaurant Manager to be assigned to our
**QUALIFICATIONS**:- Degree in Hotel and Restaurant Management, Business Management, Tourism, or other relevant courses- At least 1 year of working experience
**PRIMARY FUNCTION**Responsible for the overall customer satisfaction through proper execution of the customer service work process. Must possess a strong work
**PRIMARY FUNCTION**Responsible for the overall customer satisfaction through proper execution of the customer service work process. Must possess a strong work
We are looking for a customer -oriented person to join our company as a Restaurant Supervisor.Qualifications:- Bachelor's degree in Hospitality, Business
We are looking for a customer -oriented person to join our company as a Restaurant Supervisor.Qualifications:- Bachelor's degree in Hospitality, Business
Greet and assist customers to their tables- Present menu and provide detailed information when asked (e.g. about recommended dishes, portions, ingredients,
**QUALIFICATIONS**:- Degree in Hotel and Restaurant Management, Bartending or similar courses- At least 1 year of working experience in a luxury hotel or fine
Job Summary- Responsible in the preparation and cooking of food items following the standards of the recipe in terms of quality and presentation.Job
About Us TOP ASIA is a leading Food and Beverage service provider. We seek for a Kitchen Staff that willing to learn to provide a quality food to the customer.
The restaurant cashier operates a cash register, communicates with customers, and assists other restaurant staff as needed. Responsibilities can include