Customer Service Restaurant Jobs

Well, folks, there you have it - a breakdown of the many roles of a restaurant dream team. From the front-of-house superstars to the brilliant back-of-house

Well, folks, there you have it - a breakdown of the many roles of a restaurant dream team. From the front-of-house superstars to the brilliant back-of-house

Duties and Responsibilities:1. Develop and update menus in collaboration with chefs and culinary staff.2. Analyze market trends, customer preferences, and

QUALIFICATION:Male or Female;Preferable with experience in store promotion, customer service, and B2BWith good marketing skillsWith pleasing personalityJob

Build relationship with Clients and CustomersIdentify, target and pursue potential Clients and CustomersResponsible for generating sales leadsCollaborate with

Produce, bottle and label fresh juices. Properly package, weigh, and label to go meals according to weights-and-measures standards. Organize, maintenance and

RESPONSIBILITIES:Develop and implement business strategies to drive customer growth and profitability.Train and motivate sales staff to achieve sales

RESPONSIBILITIES:Develop and implement business strategies to drive customer growth and profitability.Train and motivate sales staff to achieve sales

HIRING 2 CASHIERS for Korean Restaurant for Full time Reconcile daily cash receipts and prepare deposits for accounting departmentMaintain a clean and

HIRING 2 CASHIERS for Korean Restaurant for Full time Reconcile daily cash receipts and prepare deposits for accounting departmentMaintain a clean and

About Fredley Group of CompaniesWe are a food and restaurant service established in 2014 by one of the youngest entrepreneurs in the Philippines, Avin Ong. We

BENEFITS : Competitive Salary Package Free Accomodation Meal & Uniform Allowances Free visa Processing Ticket Reimbursement 13th Month Pay Government Mandated

BENEFITS : Benefits: Government Mandated Benefits 13th Month Pay Sick Leave Vacation Leave JOB DETAILS : Company profile: One of Asia's grandest and luxurious

Position Level: Staff Years of Experience: 1 Years of Experience Job Type: Full time Join Our Constantly Growing Team of Foodservice Professionals! Fly Ace

JOB QUALIFICATIONS:? Graduate of any 4 yr. Food and Beverage related course or at least college level. Sr High school graduate with NCII.? At least 1-year work

Oversee the day-to-day operations of the coffee shop and bistro, including staffing, inventory management, and customer service.Ensure compliance with health

A Shift Manager, or Shift Lead, is responsible for overseeing business operations, delegating tasks to team members and resolving problems that occur on their

• High school diploma/GED.• Previous restaurant experience preferred, but not necessary.• Excellent customer service and communication skills.• Eye for