Qualifications 5-7 years of relevant experience in a top rate F&B environment Presentable with a cordial and professional demeanor Pro-active with a sound
Job Summary: As a Food Server, you will play a crucial role in delivering exceptional dining experiences to our guests. You will be responsible for taking food
CEBU PELIS INSTITUTE CORPORATION (CPI) Is currently looking for:  HOUSEKEEPER(At least 1-year experience)Requirements and Skills: BS in Hospitality and
Position: Concierge SpecialistLocation: Ayala Property at TaguigSalary: 18,000-20,000Qualifications: •With proven work or internship experience abroad•With
With proven work or internship experiencer localWith frontline experience in a hotel or high-end residential building and mallsPersonable and projects a
Position: Concierge SpecialistLocation: BGC TaguigSalary range: 18,000-20,000Concierge Specialist Qualifications:•With proven work or internship experience
We're hiring for OPERATIONS MANAGER role for INARI Sukiyaki Japanese Restaurant!Qualifications:- With Atleast 3-5 years experience as a Restaurant Manager in a
Grab the opportunity to work with ?MY GREEK TAVERNA? in a great team ambiance. Surrounded by pleasant and experienced colleagues.We are currently looking for:
Summary Grand Hyatt Manila offers a myriad of many exciting experiences and dramatic restaurant concepts making it a destination within a destination.
Requirements and skillsWork experience as a Catering Manager, Restaurant Manager or similar roleUnderstanding of food hygieneHands-on experience with creating
CORDOVA KOOP FOODS CORPORATION. KMF Lechon and Grill Haus are looking for a DINING CREW:  Location Iba, Basak, Lapu-Lapu Qualifications: Customer
-please attach your cv/resume including your full name, phone number and email address-"proven restaurant serving or waitering experience, hands-on experience
JOB QUALIFICATIONS:? Graduate of any 4 yr. Food and Beverage related course or at least college level. Sr High school graduate with NCII.? At least 1-year work
Job Description:We are seeking a reliable and customer-oriented individual to join our team as a Cashier/Service Crew for our restaurant. In this role, you
Job Requirements:• Education: Bachelor's Degree preferably of Food, Hotel and Restaurant Management orAdministration and/or any Business-Related course•
• Oversee the day-to-day operations of the coffee shop and bistro, including staffing, inventory management, and customer service.• Ensure compliance with
Job Summary: As a Food Server, you will play a crucial role in delivering exceptional dining experiences to our guests. You will be responsible for taking food
Job Requirements: • High school graduated or certification in hospitality or related disciplines • With experience in similar job role or equivalent or
RESPONSIBILITIES:Develop and implement business strategies to drive customer growth and profitability.Train and motivate sales staff to achieve sales
Duties and Responsibilities: Develop and update menus in collaboration with chefs and culinary staff.Analyze market trends, customer preferences, and feedback