Open and close the restaurant- Hire, train and mentor new staff members- Scheduling of staffs- Resolve customer questions and complaints professionally- Ensure
Job descriptionManage all store operationsTrain new employee on the job duties and store proceduresEvaluate performance of subordinates then recommend
Job summary Restaurant Manager position in HR Consulting and Outsourcing companyRequires 3+ years of experience in managerial level in the food and service
We are #hiring.Join the team and have a fun and fulfilling journey delivering the "Best Tasting, Most Enjoyable Flavor Experience, Any Day of the Week"As a
Responsible for the supervision of the performance of all rank and file positions directly reporting to them- Responsible for associate development,
JOB QUALIFICATIONS:- GRADUATE OF ANY 4 YEAR(S) COURSE*WILLING TO WORK IN MAKATI- WITH AT LEAST 2-3 YEARS OF WORKING EXPERIENCED AS ASSISTANT STORE MANAGER IN
JOB QUALIFICATIONS:- GRADUATE OF ANY 4 YEAR(S) COURSE*WILLING TO WORK IN MAKATI- WITH AT LEAST 2-3 YEARS OF WORKING EXPERIENCED AS ASSISTANT STORE MANAGER IN
JOB REQUIREMENTS:1. Graduate of BS HRM or any related course2. With 3 to 5 years solid food and beverage managerial experience3. With good customer service,
• Coordinate daily Front of the House and Back of the House restaurant operations• Deliver superior service and maximize customer satisfaction• Respond
Knowledgeable in handling local sales marketing and customer service- Has a relevant work experience in a restaurant as a supervisor, asst. manager or manager
Assurance of compliance on Food, Safety and Cleanliness Programs for the assigned area;- Ensures effectiveness of Dine-In and Take-Home Sales Services;-
DRAFT PUNK BREWERS AND SKEWERS, INC. Currently in search for a Restaurant Manager that is highly driven, experienced, professional, and deeply
The Standard Hospitality Group is a contemporary lifestyle brand whose purpose lies in creating momentous experiences through well-crafted dishes, paired with
Y Hotels and Resorts Group Inc. A company engaged in establishments, operation and management of lodging and dining places is currently in need of a Restaurant
JOB REQUIREMENTS: 1. Graduate of BS HRM or any related course 2. With 3 to 4 years solid food and beverage managerial experience 3. With good customer service,
Job summary Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards.Preserve excellent levels of internal and external
Responsible for Corporate / Government and Travel Agent Room and Banquet Sales for the hotel- Clear understanding of the hotel's business strategies then set
**RESPONSIBILITIES**:- Directly responsible for the over-all management and operations of the assigned outlet- Ensures customer satisfaction by maintaining
We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent
Job Title: Restaurant SupervisorJob Summary: The Restaurant Supervisor is responsible for overseeing the daily operations of the restaurant, ensuring excellent