**Responsibilities**:- Preparing a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes- Creating new and
WANTED for urgent hiring: ADMIN SUPERVISOR for:The Culinary arts international - Makati campus.two years of experience in teaching (any field) is a
***- The Food & Beverage Inspector is mainly responsible for roving to (inspecting) all kitchens of hotel branches and inspections (take out red marks)
**QUALIFICATIONS**:At least Senior High School Graduate, Bachelor's Degree or Diploma in Hotel and Restaurant Management / Culinary Arts and other related
• Responsible of producing a wide range of baked products, from gourmet cookies to cakes, breads, and other delicacies.• Responsible for supplying the
**Responsibilities**:- Preparing a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes- Creating new and
WANTED for urgent hiring: ADMIN SUPERVISOR for:The Culinary arts international - Makati campus.two years of experience in teaching (any field) is a
Qualifications:*Certificate in culinary arts, pastry-making, baking or relevant field.*Proven experience as Pastry Chef, baker or relevant role*Working
Administrative Assistants (Administration & Office Support) Be another key ingredient! Join the team that manufactures the most popular Filipino brand in
***- The Food & Beverage Inspector is mainly responsible for roving to (inspecting) all kitchens of hotel branches and inspections (take out red marks)
**QUALIFICATIONS**:At least Senior High School Graduate, Bachelor's Degree or Diploma in Hotel and Restaurant Management / Culinary Arts and other related
**Responsibilities**: - Preparing a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes - Creating new and
WANTED for urgent hiring: ADMIN SUPERVISOR for: The Culinary arts international - Makati campus. two years of experience in teaching (any field) is a plus.
Job summary Head Chef position at Terrafirma HR Consultancies Co. LLC in Tabuk, Saudi Arabia Responsibilities include menu planning, food preparation, and
*** - The Food & Beverage Inspector is mainly responsible for roving to (inspecting) all kitchens of hotel branches and inspections (take out red marks)
**QUALIFICATIONS**: At least Senior High School Graduate, Bachelor's Degree or Diploma in Hotel and Restaurant Management / Culinary Arts and other related
• Responsible of producing a wide range of baked products, from gourmet cookies to cakes, breads, and other delicacies. • Responsible for supplying the
We have updated our Privacy Policy across our JobStreet, JobsDB and SEEK brands. View here Event Management (Marketing & Communications) Be another key
**Responsibilities**: - Preparing a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes - Creating new and
WANTED for urgent hiring: ADMIN SUPERVISOR for: The Culinary arts international - Makati campus. two years of experience in teaching (any field) is a plus.