We are searching for organized, energetic kitchen staff to join our team at the Pancakehouse Fishermall branch - Minimum of 2 years working experience as Cook/
CANDIDATE MUST POSSESS AT LEAST 2 YEARS VOCATIONAL COURSE OR COLLEGE LEVEL IN ANY FIELD. - PREFERABLE WITH AT LEAST LESS THAN 1 YEAR EXPERIENCE SPECIALIZED IN
CANDIDATE MUST POSSESS AT LEAST 2 YEARS VOCATIONAL COURSE OR COLLEGE LEVEL IN ANY FIELD. - PREFERABLE WITH AT LEAST LESS THAN 1 YEAR EXPERIENCE SPECIALIZED IN
**BE PART OF OUR GROWING FAMILY!** Responsible in preparations, seasoning and frying of Tapa King dishes while understanding and following recipes and
JOIN THE LEGENDS! **Lido Cocina Tsina** is looking for a **LINE COOK / KITCHEN COOK**! Area of Assignment**:Lido Bacoor Branch** Basic Requirements: - At least
JOIN THE LEGENDS! **Lido Cocina Tsina** is looking for a **LINE COOK / KITCHEN COOK**! Area of Assignment**:Lido Bicutan Branch** Basic Requirements: - At
JOIN THE LEGENDS! **Lido Cocina Tsina** is looking for a **LINE COOK / KITCHEN COOK**! Area of Assignment**:Lido Las Piñas Branch** Basic Requirements: - At
JOIN THE LEGENDS! **Lido Cocina Tsina** is looking for a **LINE COOK / KITCHEN COOK.** Area of Assignment**:Lido Cocina Tsina - Makati Branch _(near MRT
Qualifications: - 5'3 Height - Can prepare dishes such as Filipino cuisines - Must be willing to work overtime and be assigned in different areas of NCR. -
1. Reads initial endorsement logbook daily to keep updated on all current information. 2. Bakes and decorates in accordance with the standard recipes. 3.
Kitchen Helper Responsibilities: - Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients. - Assisting
**BE PART OF OUR GROWING FAMILY!** Responsible in preparations, seasoning and frying of Tapa King dishes while understanding and following recipes and
**Perks**: - Competitive salary and benefits package - Career Advancement Program - Employee discount - Paid leaves - Group Personal Accident Insurance
Qualifications: - Must have **at least 1-year cook experience in a restaurant/hotel industry** - **Expertise must be in Chinese cuisine**: - With **proper
Qualifications: - Must have **at least 1-year experience as cook helper in a restaurant/hotel industry**: - With **proper training/certifications in food
**Responsibilities**: - Preparing a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes - Creating new and
**_Position: HEAD COOK_** **_Job Summary: _** - Oversee the day to day operations of the kitchen, including the monitoring of all kitchen equipment, checking
A line cook person will be responsible in preparing necessary item for every food ordered and stocking food product. **Benefits**: - Flexible schedule - Paid
**QUALIFICATIONS**: - Previous Supervisory experience in a Kitchen environment - Exceptional customer service skills - A flexible "can do" attitude - Excellent
Responsible for overseeing kitchen staff and ensuring the quality of food items. Their duties include hiring and training staff to cook their dishes,