Prepares plans and documents for building construction; Coordinates with contractors to ensure that requirements and standards are met; Prepares tender
Maintain sanitation, health, and safety standards in work areas- Clean food preparation areas, cooking surfaces, and utensils- Operate large-volume cooking
CANDIDATE MUST POSSESS AT LEAST 2 YEARS VOCATIONAL COURSE OR COLLEGE LEVEL IN ANY FIELD. - PREFERABLE WITH AT LEAST LESS THAN 1 YEAR EXPERIENCE SPECIALIZED IN
CANDIDATE MUST POSSESS AT LEAST 2 YEARS VOCATIONAL COURSE OR COLLEGE LEVEL IN ANY FIELD. - PREFERABLE WITH AT LEAST LESS THAN 1 YEAR EXPERIENCE SPECIALIZED IN
1. Maintains company standard on quality products and presentation 2. Monitors garnish completeness 3. Maintains cleanliness and orderliness of the dispatch
Contribute to customer service over various platforms. - Cultivate productivity and innovative mindset. - Demonstrate the service vision. - Follow food and
Contribute to customer service over various platforms. - Cultivate productivity and innovative mindset. - Demonstrate the service vision. - Follow food and
Maintain sanitation, health, and safety standards in work areas - Clean food preparation areas, cooking surfaces, and utensils - Operate large-volume cooking
CANDIDATE MUST POSSESS AT LEAST 2 YEARS VOCATIONAL COURSE OR COLLEGE LEVEL IN ANY FIELD. - PREFERABLE WITH AT LEAST LESS THAN 1 YEAR EXPERIENCE SPECIALIZED IN
**Job description** - CANDIDATE MUST POSSESS AT LEAST 2 YEARS VOCATIONAL COURSE OR COLLEGE LEVEL IN ANY FIELD. - PREFERABLE WITH AT LEAST LESS THAN 1 YEAR
DUTIES: *Assist customer *Serve food *Act as a Cashier *Cook *Do store inventory - Clean the store QUALIFICATIONS: - Atleast High school Graduate - with work
DUTIES: *Assist customer *Serve food *Act as a Cashier *Cook *Do store inventory - Clean the store QUALIFICATIONS: - Atleast High school Graduate - with work
Maintain sanitation, health, and safety standards in work areas - Clean food preparation areas, cooking surfaces, and utensils - Operate large-volume cooking
DUTIES: *Assist customer *Serve food *Act as a Cashier *Cook *Do store inventory - Clean the store QUALIFICATIONS: - Atleast High school Graduate - with work
Job description **_*KITCHEN STAFF: _** - Responsible for Implementing kitchen systems and procedures in order to produce consistently high-quality products
1. Maintains company standard on quality products and presentation 2. Monitors garnish completeness 3. Maintains cleanliness and orderliness of the dispatch
Contribute to customer service over various platforms. - Cultivate productivity and innovative mindset. - Demonstrate the service vision. - Follow food and
CANDIDATE MUST POSSESS AT LEAST 2 YEARS VOCATIONAL COURSE OR COLLEGE LEVEL IN ANY FIELD. - PREFERABLE WITH AT LEAST LESS THAN 1 YEAR EXPERIENCE SPECIALIZED IN
CANDIDATE MUST POSSESS AT LEAST 2 YEARS VOCATIONAL COURSE OR COLLEGE LEVEL IN ANY FIELD. - PREFERABLE WITH AT LEAST LESS THAN 1 YEAR EXPERIENCE SPECIALIZED IN
Maintain sanitation, health, and safety standards in work areas - Clean food preparation areas, cooking surfaces, and utensils - Operate large-volume cooking