Chef Manager Education
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(0.003 seconds)Vessel Account Manager
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Full-time Company DescriptionAbout Garrets International Garrets International is a part of the Wrist Group. It is an experienced, always exploring
Executive Sous Chef
POSITION OVERVIEW Ensure excellence in the preparation and presentation of all food and maintain a high standard of hygiene within the resort and the villas.
Catering Chef/With Car With Drivers Lic 123/Banquet Events Expert
Position: Catering Manager and Catering ChefSalary 25k to 45kWorking location: MandaluyongEducation: Bachelor's Degree Holder in HRM or related in Hotel and
Catering Chef/With Car With Drivers Lic 123/Banquet Events Expert
Position: Catering Manager and Catering ChefSalary 25k to 45k Working location: Mandaluyong Education: Bachelor's Degree Holder in HRM or related in Hotel and
Catering Chef/With Car With Drivers Lic 123/Banquet Events Expert
Position: Catering Manager and Catering ChefSalary 25k to 45k Working location: Mandaluyong Education: Bachelor's Degree Holder in HRM or related in Hotel and
Catering Chef/With Car With Drivers Lic 123/Banquet Events Expert
Position: Catering Manager and Catering ChefSalary 25k to 45k Working location: Mandaluyong Education: Bachelor's Degree Holder in HRM or related in Hotel and
Head Chef (Palau Country) Overseas
JOB TITLE: Head Chef/ Kitchen SupervisorREPORTS TO: Hotel Manager and General ManagerPOSITION SUMMARY: Supervises the Kitchen Section of the Food and Beverage
Catering Chef/With Car With Drivers Lic 123/Banquet Events Expert
Position: Catering Manager and Catering ChefSalary 25k to 45kWorking location: MandaluyongEducation: Bachelor's Degree Holder in HRM or related in Hotel and
Executive Sous Chef
POSITION OVERVIEW Ensure excellence in the preparation and presentation of all food and maintain a high standard of hygiene within the resort and the villas.
Head Chef (Palau Country) Overseas
JOB TITLE: Head Chef/ Kitchen SupervisorREPORTS TO: Hotel Manager and General ManagerPOSITION SUMMARY:•Supervises the Kitchen Section of the Food and
Head Chef (Palau Country) Overseas
JOB TITLE: Head Chef/ Kitchen SupervisorREPORTS TO: Hotel Manager and General ManagerPOSITION SUMMARY: Supervises the Kitchen Section of the Food and Beverage
Catering Chef/With Car With Drivers Lic 123/Banquet Events Expert
Position: Catering Manager and Catering ChefSalary 25k to 45k Working location: Mandaluyong Education: Bachelor's Degree Holder in HRM or related in Hotel and
Head Chef (Palau Country) Overseas
JOB TITLE: Head Chef/ Kitchen SupervisorREPORTS TO: Hotel Manager and General ManagerPOSITION SUMMARY: Supervises the Kitchen Section of the Food and Beverage
Catering Chef/With Car With Drivers Lic 123/Banquet Events Expert
Position: Catering Manager and Catering ChefSalary 25k to 45kWorking location: MandaluyongEducation: Bachelor's Degree Holder in HRM or related in Hotel and
Executive Sous Chef
POSITION OVERVIEW Ensure excellence in the preparation and presentation of all food and maintain a high standard of hygiene within the resort and the villas.
Head Chef (Palau Country) Overseas
JOB TITLE: Head Chef/ Kitchen SupervisorREPORTS TO: Hotel Manager and General ManagerPOSITION SUMMARY:•Supervises the Kitchen Section of the Food and
Catering Chef/With Car With Drivers Lic 123/Banquet Events Expert
Position: Catering Manager and Catering ChefSalary 25k to 45k Working location: Mandaluyong Education: Bachelor's Degree Holder in HRM or related in Hotel and
Catering Chef/With Car With Drivers Lic 123/Banquet Events Expert
Position: Catering Manager and Catering ChefSalary 25k to 45k Working location: Mandaluyong Education: Bachelor's Degree Holder in HRM or related in Hotel and
Head Chef (Palau Country) Overseas
JOB TITLE: Head Chef/ Kitchen SupervisorREPORTS TO: Hotel Manager and General ManagerPOSITION SUMMARY: Supervises the Kitchen Section of the Food and Beverage
Head Chef (Palau Country) Overseas
JOB TITLE: Head Chef/ Kitchen SupervisorREPORTS TO: Hotel Manager and General ManagerPOSITION SUMMARY:• Supervises the Kitchen Section of the Food and