***When you join Verizon** Verizon is one of the world's leading providers of technology and communications services, transforming the way we connect across
We are looking for Food Servers who are hardworking, punctual, honest, and flexible. **Requirements**: - Fully vaccinated - Health Card - PUI/PUM **Job
Experienced in Same Fields in Catering / Restaurant and Canteen Kitchen / Food Experts Can Work with Less Supervision Limitless and Innovative Can work ASAP
We are looking for a vibrant and hardworking Baker who will strive to provide excellent baked goods in an efficient and professional manner. You will mostly be
We are eager to add a creative Nutrition Sourcing Unit Manager to join our amazing team at Hindustan Unilever in Central Luzon. Growing your career as a Full
Responsible for kitchen operations, especially in the absence of the Executive Chef. - He coordinates functions and activities with other hotel departments. -
This unique role will require the successful applicant to work across the Central West Queensland Cluster of schools, delivering Certificate II Hospitality to
Job Description: 3 years related experience with bachelor's degree Personnel Management: Coordinate visas and other affairs related to local communication for
The Employee may from time to time be required to carry out such other reasonable duties as the Employer may decide, without additional remuneration, should
You will benefit from: - fully funded sponsorship and licenses for at least three years - temporary accommodation whilst you find your dream home! - delicious
35 and below At least 6 months experience as Pastry Chef At least College level No Tattoo With NBI Must be willing to work in shifting hours Willing to start
Qualifications: - Culinary Course or related Certificate - Experienced Cook in any reputable Restaurant for at least 12 months - Extensive experience in
Assisting with stocking and setting up the stations - Preparing pastries and desserts - Working in commissary to ensure that orders are completed according to
Assisting with stocking and setting up the stations - Preparing pastries and desserts - Working in commissary to ensure that orders are completed according to
Excellent Cook Can read and Speak in English has background in Culinary or has knowledge with different cuisines can stay-in or stay-out in BGC, Taguig Can
QUALIFICATIONS: Bachelor's Degree is an advantage Willing to work in Cebu City 7 years experience in the same industry Must have fine dining, hotel work
We are calling all Chefs (Commis, Chef de Partie, Pastry Chefs, Sous Chef, Grilled Chefs, Head Chef, Executive Chef, and other chefs), F&B staffs and
**Responsibilities**: - Provides independent leadership in the areas of customer service and staff supervision, quality control, food safety and sanitation,
Assisting with stocking and setting up the kitchen stations - Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts,
**Job description** **Duties and Responsibilities**: - Assisting in the preparation of certain foods / dish - Pulling out the required ingredients in the