Supervise the activities of kitchen staff and crews Attend to customer complaints and needs. Complies the weekly menus given by the Chef. Prepares the schedule
Qualifications: - Graduate of Bachelor's / College Degree in Food Tech., Food & Beverage Services Management, Culinary Arts or equivalent 6 months or more work
Job Requirements: - Proven experience as Cook or Chef - Must have knowledge in menu engineering and costing - Well-versed in Filipino and Western Cuisines.
QUALIFICATIONS: Bachelor's Degree is an advantage Willing to work in Cebu City 7 years experience in the same industry Must have fine dining, hotel work
Job Summary: A Dietary Cook/Aide is responsible for assisting in the preparation and serving of meals according to established guidelines and dietary
Job Summary: A Dietary Cook/Aide is responsible for assisting in the preparation and serving of meals according to established guidelines and dietary
Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with food safety regulations. Washing, chopping, shredding, and
Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with food safety regulations. Washing, chopping, shredding, and
Can follow the posted daily dish cleaning duties - Can assist in food prep and any other duties set forth or requested by the chef as needed. -
We are eager to add a creative Nutrition Sourcing Unit Manager to join our amazing team at Hindustan Unilever in Central Luzon. Growing your career as a Full
QUALIFICATIONS: Bachelor's Degree is an advantage Willing to work in Cebu City 7 years experience in the same industry Must have fine dining, hotel work
QUALIFICATION Graduate of Bachelor's / College Degree in Food Tech., Food & Beverage Services Management, Culinary Arts or equivalent 6 months or more work
Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with food safety regulations. Washing, chopping, shredding, and
Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with food safety regulations. Washing, chopping, shredding, and
Can follow the posted daily dish cleaning duties - Can assist in food prep and any other duties set forth or requested by the chef as needed. -
MAIN JOB PURPOSE - To have a full working knowledge and capability to supervise, correct and demonstrate all duties and tasks in the assigned place of work. -
: Primarily Responsible for Operating and maintaining cleaning equipment and tools. Also responsible for washing dishes, china ware, flatware, cutlery,
Job summary The Sourcing Unit Manager is responsible for managing plant operations They ensure production meets safety, quality, cost, waste, morale, and
We are searching for a competitive Nutrition Sourcing Unit Manager to join our inspiring team at Unilever in Philippines. Growing your career as a Full Time
We are eager to add a creative Nutrition Sourcing Unit Manager to join our amazing team at Hindustan Unilever in Central Luzon. Growing your career as a Full