QUALIFICATIONGraduate of Bachelor's / College Degree in Food Tech., Food & Beverage Services Management, Culinary Arts or equivalent6 months or more work
QUALIFICATIONGraduate of Bachelor's / College Degree in Food Tech., Food & Beverage Services Management, Culinary Arts or equivalent6 months or more work
Qualifications:- Graduate of Bachelor's / College Degree in Food Tech., Food & Beverage Services Management, Culinary Arts or equivalent6 months or more work
Job Requirements:- Proven experience as Cook or Chef- Must have knowledge in menu engineering and costing- Well-versed in Filipino and Western Cuisines.
QUALIFICATIONS:Bachelor's Degree is an advantageWilling to work in Cebu City7 years experience in the same industryMust have fine dining, hotel work
QUALIFICATIONGraduate of Bachelor's / College Degree in Food Tech., Food & Beverage Services Management, Culinary Arts or equivalent6 months or more work
We are eager to add a motivated Jr. Sous Chef to join our productive team at Filinvest Group in Tagaytay City, Cavite. Growing your career as a Full Time Jr.
Can follow the posted daily dish cleaning duties- Can assist in food prep and any other duties set forth or requested by the chef as needed.- Customer-oriented
Qualifications:- Graduate of Bachelor's / College Degree in Food Tech., Food & Beverage Services Management, Culinary Arts or equivalent6 months or more work
Job Requirements:- Proven experience as Cook or Chef- Must have knowledge in menu engineering and costing- Well-versed in Filipino and Western Cuisines.
QUALIFICATIONS:Bachelor's Degree is an advantageWilling to work in Cebu City7 years experience in the same industryMust have fine dining, hotel work
Job Summary:A Dietary Cook/Aide is responsible for assisting in the preparation and serving of meals according to established guidelines and dietary
Job Summary:A Dietary Cook/Aide is responsible for assisting in the preparation and serving of meals according to established guidelines and dietary
Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with food safety regulations. Washing, chopping, shredding, and
Can follow the posted daily dish cleaning duties- Can assist in food prep and any other duties set forth or requested by the chef as needed.- Customer-oriented
Job Requirements:- Proven experience as Cook or Chef- Must have knowledge in menu engineering and costing- Well-versed in Filipino and Western Cuisines.
QUALIFICATIONS:Bachelor's Degree is an advantageWilling to work in Cebu City7 years experience in the same industryMust have fine dining, hotel work
QUALIFICATIONGraduate of Bachelor's / College Degree in Food Tech., Food & Beverage Services Management, Culinary Arts or equivalent6 months or more work
Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with food safety regulations. Washing, chopping, shredding, and
Can follow the posted daily dish cleaning duties - Can assist in food prep and any other duties set forth or requested by the chef as needed. -