Requirements:- Minimum of 4 years experience in 4 or 5 star Hotels or Pastry shops- In depth knowledge with sanitation principles, food preparation and
• Responsible of producing a wide range of baked products, from gourmet cookies to cakes, breads, and other delicacies.• Responsible for supplying the
**FUNCTIONS/RESPONSIBILITIES**:- Bakers mix and bake ingredients to produce breads, pastries, and other baked goods.- Prepares requisition of raw materials and
**M Bakery PH** a World Renowned Bakery Famous for Classic American Baked Goods and Desserts is actively in search for a Baker to join our Team located at the
Food Technology & Safety (Science & Technology) The Research and Development Specialist focuses on product research and process development, improvement of new
Become a Junior Assistant Manager in 6 months. Apply as a Sales Associate and immerse yourself in our fast-track career development sales program! 15 Months
**Job Summary**:The _**Junior**_ **_Pastry Chef_** is responsible for creating new recipes based on trends, market demands, and innovations and also improving
AT LEAST HIGH SCHOOL GRADUATE- PREFERABLY WITH RELATED WORKING EXPERIENCE IN BAKING AND PASTRY- MUST BE FLEXIBLE AND HARDWORKING- MUST BE FULLY VACCINATED-
AT LEAST HIGH SCHOOL GRADUATE- PREFERABLY WITH RELATED WORKING EXPERIENCE IN BAKING AND PASTRY- MUST BE FLEXIBLE AND HARDWORKING- MUST BE FULLY VACCINATED-
**Responsibilities**:- Preparing a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes- Creating new and
The role is to lead a group of bakers, take ownership of all things related to baking, and maintain an organized and efficient process for regular operations.
Lola Nena's is in NEED of BAKER in MALOLOS BRANCH:Job description- In charge of preparation and production of siopao by the company standards- Follow company
AT LEAST HIGH SCHOOL GRADUATE- PREFERABLY WITH RELATED WORKING EXPERIENCE IN BAKING AND PASTRY- MUST BE FLEXIBLE AND HARDWORKING- MUST BE FULLY VACCINATED-
Qualifications:*Certificate in culinary arts, pastry-making, baking or relevant field.*Proven experience as Pastry Chef, baker or relevant role*Working
The **Research and Development Specialist** position provides the overall project management for innovation projects, including product development of new
Be part of a leading Bank in the industry! Recently recognized by Forbes as the #2 best employer in the Philippines! 15 Months Guaranteed Pay and a performance
AT LEAST HIGH SCHOOL GRADUATE- PREFERABLY WITH RELATED WORKING EXPERIENCE IN BAKING AND PASTRY- MUST BE FLEXIBLE AND HARDWORKING- MUST BE FULLY VACCINATED-
The role is to lead a group of bakers, take ownership of all things related to baking, and maintain an organized and efficient process for regular operations.
JOB TITLE: Production Supervisor (Baking & Pastry)QUALIFICATIONS:Must possess a College or Bachelor's degree in Food Technology Food & Beverage Services
JOB TITLE: Asst. Production Head (Baking & Pastry production)QUALIFICATIONS:Must possess a Bachelor's/College degree in Food Technology, Food & Beverage