*KAMIAS COMMISSARYLocated in Kamias Quezon CityQualifications:- At least High School Graduate- With Experience in food manufacturing Industry in the same
AT LEAST HIGH SCHOOL GRADUATE- PREFERABLY WITH RELATED WORKING EXPERIENCE IN BAKING AND PASTRY- MUST BE FLEXIBLE AND HARDWORKING- MUST BE FULLY VACCINATED-
The role is to lead a group of bakers, take ownership of all things related to baking, and maintain an organized and efficient process for regular operations.
Early 2013, with the vision of a diversified bakeshop, SJB opened a central commissary and launched special loaves and packed products.In the year 2014, SJB
Lola Nena's is in NEED of BAKER in MALOLOS BRANCH:Job description- In charge of preparation and production of siopao by the company standards- Follow company
_**Urgent Hiring!**_Job description- Freshly-baked opportunities are coming your way!_**BreadTalk**, a multinational Singaporean brand revolutionizing the
Chef De Partie - Baker are specialists in the preparation and presentation of cakes, and pastries and they often produce one-of-a-kind baked goods. Their
Experience as a Baker, Pastry Chef or similar role- Familiarity with all professional kitchen equipment, including mixers, blenders and dough sheeters-
Experience as a Baker, Pastry Chef or similar role- Familiarity with all professional kitchen equipment, including mixers, blenders and dough sheeters-
AT LEAST HIGH SCHOOL GRADUATE- PREFERABLY WITH RELATED WORKING EXPERIENCE IN BAKING AND PASTRY- MUST BE FLEXIBLE AND HARDWORKING- MUST BE FULLY VACCINATED-
**Responsibilities**:- Process all cash receipts in accordance with Firm billing policies, guidelines and standard processes- Perform daily download from bank
**KITCHEN STAFF - BAKER (BOH)****Qualifications**:- At least High School level- Must be creative, flexible, hardworking and can do multi-task- Customer service
AT LEAST HIGH SCHOOL GRADUATE- PREFERABLY WITH RELATED WORKING EXPERIENCE IN BAKING AND PASTRY- MUST BE FLEXIBLE AND HARDWORKING- MUST BE FULLY VACCINATED-
* Prepares & develops baked goods* In charge of desert * Designing & improving deserts* Knowledgeable in measuring exact amounts of ingredients* Open for new
The Pitch Delivery Studio Coordinator, Global Client Pursuits (GCP) will support with hands-on proposal experience, the development of the Firm's complex
Major Duties and Responsibilities: Digital Platforms Management Supports the Business Development Marketing and PEP in maintaining and updating all digital
**KITCHEN STAFF - BAKER (BOH)****Qualifications**:- At least High School level- Must be creative, flexible, hardworking and can do multi-task- Customer service
**KITCHEN STAFF - BAKER (BOH)****Qualifications**:- At least High School level- Must be creative, flexible, hardworking and can do multi-task- Customer service