About us:  Cloud 9 Creamery is "Your go-to destination for the finest, handcrafted ice cream in Cebu." WE BELIEVE that ice cream brings people
The Pitch Delivery Studio Senior Coordinator, Global Client Pursuits (GCP) will be part of the Pitch Delivery Studio, based in one of the following "follow
The Senior Manager, Marketing Technology (APAC) will lead the development of the Firm's marketing technology stack and manage the technical integrations,
The Business Development and Marketing Coordinator, Client Team will provide efficient, quality, and timely support services for the Firm's Global Client
Full-timePosition Type: Regular Full-Time (40 hours per week) Company DescriptionAre you ready to accelerate your career? Join Cielo as a ! A career at Cielo
Full-timePosition Type: Regular Full-Time (40 hours per week) Company DescriptionAre you ready to accelerate your career? Join Cielo as a ! A career at Cielo
Full-timePosition Type: Regular Full-Time (40 hours per week) Company DescriptionAre you ready to accelerate your career? Join Cielo as a ! A career at Cielo
Design, prepare, and bake a variety of pastries, desserts, cakes, and confections according to established recipes and standards.Collaborate with the head chef
JOB DESCRIPTION Company Description Are you ready to accelerate your career? Join Cielo as a Campaign Manager! A career at Cielo will give you the
Clean kitchen equipment and tools before useWeigh flour and other ingredients to prepare doughBake different bread types, like pretzels, baguettes and
Early 2013, with the vision of a diversified bakeshop, SJB opened a central commissary and launched special loaves and packed products.In the year 2014, SJB
Full-timePosition Type: Regular Full-Time (40 hours per week) Company DescriptionElevate your career with Cielo through our opportunity for a ! Step into a new
Full-timePosition Type: Regular Full-Time (40 hours per week) Company DescriptionElevate your career within Cielo with our internal opportunity for
Baker Job Responsibilities:Prepares, produces, and bakes breakfast pastries, breads, rolls, and some desserts.Develops new products for a la carte or menus on
Clean kitchen equipment and tools before useWeigh flour and other ingredients to prepare doughBake different bread types, like pretzels, baguettes and