repares sauces, soups and hot entrees for service and special functions ensuring that all stations are set for forecasted covers- Demonstrates recipe knowledge
Job SummaryResponsible for making fresh batches of bread, pastries and other baked goods. And, ensure the quality of the goods being used is up to par and make
Strong communication, time and resource management, and planning skills.- Attention to detail, especially when performing quality inspections on ingredients
Job Number ******** Job Category Food and Beverage & Culinary Location Sheraton Manila Bay, M. Adriatico Corner Gen. Malvar Street. Malate, Manila,
Strong communication, time and resource management, and planning skills.- Attention to detail, especially when performing quality inspections on ingredients
Strong communication, time and resource management, and planning skills.- Attention to detail, especially when performing quality inspections on ingredients
The Specialist, People Systems will be an expert in HRIS. This role will play a key part in implementation and maintenance of HRIS, as well as HRIS system
Are you ready to accelerate your career? Join Cielo as a Talent Administrator & Coordinator! A career at Cielo will give you the opportunity to work with the
Talent Administrator & Coordinator (Night Shift) Full-timePosition Type: Regular Full-Time (40 hours per week) Company DescriptionAre you ready to
The Travel Services Manager, Asia Pacific, will support the ongoing implementation project as well as provide best-in-class support to Baker McKenzie partners
**FUNCTIONS/RESPONSIBILITIES**:- Bakers mix and bake ingredients to produce breads, pastries, and other baked goods.- Prepares requisition of raw materials and
Job summary Coordinate, consolidate, and oversee the mitigation of all data quality issues in the organization. Job seniority: mid-to-senior level
he must be have experience on the same field.**Benefits**:- Paid trainingSchedule:- 8 hour shiftSupplemental pay types:- 13th month salaryCOVID-19
Talent Administrator & Coordinator (Night Shift) Full-timePosition Type: Regular Full-Time (40 hours per week) Company DescriptionAre you ready to
**RJOB TITLE: BAKER****COMPANY NAME: JCO DONUTS and COFFEE**- HRM/HRS /Culinary Arts Graduate- Baking/kitchen operations experience is an advantage; also,
At least High School graduate or Vocational Graduate- With experience in production or baking for atleast 6 months- Knowledge in basic baking- Willing to work
Description The Senior Manager, Marketing Technology (JAO) will lead the development of the Firm's marketing technology stack and manage the technical
At least High School graduate or Vocational Graduate- With experience in production or baking for atleast 6 months- Knowledge in basic baking- Willing to work
Hotel Name Job Description Oversees preparation, production, presentation of all Bakery and Pastry items and ensure highest quality at all times. Controls and
Are you ready to accelerate your career? Join Cielo as a Senior Talent Consultant! A career at Cielo will give you the opportunity to work with the industry's