Knowledgeable in handling LSM, sales and customer service- Has a relevant work experience in a restaurant as a supervisor, asst. manager or manager trainee-
Open and close the restaurant- Hire, train and mentor new staff members- Scheduling of staffs- Resolve customer questions and complaints professionally- Ensure
We are eager to add a capable AREA MANAGER to join our high-achieving team at BV Cuisine / Katsucuisine Inc in Taguig. Growing your career as a Full Time AREA
Qualifications:Assistant Restaurant Manager-Preferably with work experience in Food Service Industry-Graduate of any 4-year Business related course-Must be
Job Title: F&B Manager (for a group of upscale Japanese restaurants) Work location: 1 F&B Manager to handle 4 outlets in Alabang, Pasay & Makati 1 F&B Manager
Knowledgeable in handling local sales marketing and customer service- Has a relevant work experience in a restaurant as a supervisor, asst. manager or manager
Knowledgeable in handling LSM, sales and customer service - Has a relevant work experience in a restaurant as a supervisor, asst. manager or manager trainee -
Knowledgeable in handling local sales marketing and customer service - Has a relevant work experience in a restaurant as a supervisor, asst. manager or manager
We are on the lookout for an ambitious Training Manager to join our amazing team at Conti's Specialty Foods, Inc in Taguig. Growing your career as a Full Time
Knowledgeable in handling LSM, sales and customer service - Has a relevant work experience in a restaurant as a supervisor, asst. manager or manager trainee -
We are on the lookout for a remarkable Accounting Manager to join our productive team at Conti's Specialty Foods, Inc in Taguig. Growing your career as a Full
***Asst. Restaurant Manager will be assigned at Bonifacio Stopover located at 31st Street, Bonifacio Global City, Taguig.*** Asst. Restaurant Manager
Qualifications: Assistant Restaurant Manager -Preferably with work experience in Food Service Industry -Graduate of any 4-year Business related course -Must be
Knowledgeable in handling local sales marketing and customer service - Has a relevant work experience in a restaurant as a supervisor, asst. manager or manager
Knowledgeable in handling LSM, sales and customer service - Has a relevant work experience in a restaurant as a supervisor, asst. manager or manager trainee -
Open and close the restaurant - Hire, train and mentor new staff members - Scheduling of staffs - Resolve customer questions and complaints professionally -