Providing excellent wait service to ensure satisfaction- Taking customer orders and delivering food and beverages- Making menu recommendations, answering
Minimum Qualifications:- At least College level, graduate of vocational course, or undergraduate with relative experience;- At least 1 year experience working
**_JOB DESCRIPTION: _**- Greet and escort customers to their tables;- Present menu and provide detailed information when asked;- Prepare tables by setting up
Applicants should be fully vaccinated (submit the proof of vaccination)- To follow company instructions and standard to maintain the good standard of quality
Waiter and Waitress bound to Saudi Arabia- Experience in fine dinning restaurant or in four or five star hotel. - Twenty One to forty Years Old No fees of any
Duties and responsibilities:At least with 1 year experience as server preferably in a hotel or restaurant.Must be pleasant, friendly and patient
WAITER QUALIFICATIONS:- Graduate of BS Hotel and Restaurant Management, Associate in Hotel and Services or at least vocational diploma/short course
Graduate of Hotel and Restaurant Management or equivalent.- Preferably with 1-2 years of work experience on a hotel.- With pleasing personality.- NCII
Graduate of Hotel and Restaurant Management or equivalent.- Preferably with 1-2 years of work experience on a hotel.- With pleasing personality.- NCII
Job description- Welcome and acknowledge all guests according to company standards in a timely, friendly and efficient manner.- Taking beverage orders and
JOB DESCRIPTION Qualifications: Fresh graduates of Bachelor of Science in Hotel and Restaurant Management or Hospitality Management are welcome to apply At
**What is the job?**As F&B Service Staff you are responsible to provide professional service to our guests ensuring their restaurant visit will become a
**CHUNG DAM HIGH END KOREAN RESTAURANT IS IN NEED OF SERVER FOR BGC HIGH STREET BRANCH**- Waiter & Waitress Job Description: _- The Waiter/Waitress will take
**Responsibilities**- **Greets and escorts customers to their tables**:- **Presents menu and provides detailed information when asked (e.g. about portions,
- Performing opening duties such as setting tables, polishing glasses, folding napkins, and replenishing condiments.- Assisting management and hosts to meet,
A Food Server, also known as a Waiter or Waitress, is **responsible for taking orders from restaurant patrons and delivering their food to them**. Their duties
1. Greet and escort customers to their tables2. Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food
Job description**Waiter****Key Responsibility**Waiter is responsible in providing excellent customer service through assisting and welcoming guests, taking
Welcome and acknowledge all guests according to company standards in a timely, friendly and efficient manner.- Taking beverage orders and serving them to
A Food Server, also known as a Waiter or Waitress, is **responsible for taking orders from restaurant patrons and delivering their food to them**. Their duties