The opportunity The primary function of the Information Security Audit Manager is to assist in planning and performing IT-related audit procedures. The role
Key Responsibilities: 1. Administrative Support: Handle all paperwork and documentation for the CEO.Review and prepare reports, presentations, and other
With over 9,000 professionals across 12 delivery centers in the Philippines, MicroSourcing remains the country's largest offshoring solutions provider.Client
Accounting StaffPrepare royalty payments for clients.Prepare royalty payments for sales designers.Prepare vouchers for royalty payments.Prepare billing advises
Graduate of either Business Management, Accounting or any related courseKnowledge in bookkeeping and accountingKnowledge in handling billing and
Candidate must possess at least Bachelor's Degree in Food Technology/Nutrition/Dietetics, Food and Beverage Services Management, Hospitality/Tourism/Hotel
Job Summary:The Accounting Manager will oversee daily accounting operations, manage a team of accountants, and ensure accurate and timely financial reporting.
Duties and ResponsibilitiesProviding support to the accounting department.Ensure all accounting tasks are performed in accordance with company policies and
Job Objective/sReporting to the Finance Head, the Financial Analyst ensures that budget data are accurately consolidated and timely presented to Management for
Qualifications: Non-negotiable/Required:2-5 years of experience as a Scrum Master for multiple application development teamsStrong interpersonal
Office Staff (Purchasing) – Work Schedule (M-Sat 9 AM-5 PM)Responsibilities: Inquire and source various requirements from existing and new SuppliersCompare
JOB SUMMARY: To handle the following: Accounts Receivables, Inventory, Fixed Assets and Bank Reconciliation.Hiring Range: Php 54,000-60,000QUALIFICATIONS:Must
Minimum Qualifications: At least a high school graduate or equivalent;Minimum of one (1) year of relevant experience;Preferably a TESDA NCII Solar PV
? Ensure that the warehouse operates at peak efficiency — with customer satisfaction the primary goal — by supervising,organizing, and training warehouse
Candidate must possess at least Bachelor's Degree in Food Technology/Nutrition/Dietetics, Food and Beverage Services Management, Hospitality/Tourism/Hotel
Jobs Qualification:Candidate must possess at least a Bachelors/College degree, Post graduate Diploma/ Masters Degree, any fieldAt least 2 years of working
Qualifications & Skills: 3 yerars relevant worl experienceRelevant certifications in Project Management and Business AnalysisProven experience in managing
Essential Responsibilities: Sourcing and solicitation of quotations/proposals within 7 days from the date of RFQ (Request for Quotation) from Sector/Division
Licensed ArchitectMinimum of Three (5-10) years related work experience in Design and Execution, Property DevelopmentMust have experience in Mall/Retail
Previous experience that provides the knowledge, skills and abilities to perform the job (comparable to 3-5 years) or equivalent combination of education,